Calories in Basics Chickpeas

📏 Serving Size: 1 Serving (130.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 130.0
  • Total Fat 2.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 430.3 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 20.0 g
  • Dietary Fiber 6.0 g
  • Sugars 0.0 g
  • Protein 7.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 19.5 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Basics Chickpeas contains 130.0 calories per serving (1 Serving (130.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 20.0g per serving (63.5% of calories), with a good 6.0g of dietary fiber. It's a good source of dietary fiber at 6.0g per serving (21% DV), which supports digestive health and helps keep you full.

🏷️ Diet & Nutrition Tags

✅ High Fiber ✅ Low Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Prepared Chickpeas, Water, Salt, Sodium Metabisulfite (preservative), Calcium Disodium Edta (to Promote Color).

🔬 Ingredient Analysis

⚠️ Artificial Preservatives

Artificial Preservatives: Sodium Metabisulfite

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

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📊 % Daily Value

The following shows how one serving of Basics Chickpeas contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories130.0 kcal6.5%
Total Fat2.0 g3%
Sodium430.3 mg19%
Total Carbohydrate20.0 g7%
Dietary Fiber6.0 g21% ✅
Protein7.0 g14%
Calcium19.5 mg2%
Iron1.4 mg8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Basics Chickpeas accounts for 6.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 63.5% of the calories.

Carbs 63.5%
Protein 22.2%
Fat 14.3% Carbs 63.5% Protein 22.2%

🏃 Exercise Burn Time

How long would it take to burn off the 130.0 calories in Basics Chickpeas? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 9.8 min
Walking: 17 minutes per mile 22.4 min
Cycling (Low Intensity) 14.2 min
HIIT 12.0 min
Barre 25.3 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Basics Chickpeas

Is Basics Chickpeas good for weight loss?

Chickpeas are a solid choice for weight loss—they're relatively low in calories at 130 per serving while delivering 7g of protein and 6g of fiber, both of which help you feel fuller longer.

Is Basics Chickpeas heart-healthy?

These chickpeas support heart health well with their low fat content (2g) and high fiber. The combination helps manage cholesterol levels and supports overall cardiovascular function.

How does the fiber in Basics Chickpeas support digestion?

The 6g of fiber per serving promotes healthy digestion by feeding beneficial gut bacteria and supporting regular bowel movements. This amount is substantial enough to make a meaningful difference in your daily fiber intake.

How does Basics Chickpeas fit a low-sodium diet?

At 430mg of sodium per 130g serving, chickpeas are on the higher side for a strict low-sodium diet. Draining and rinsing the canned product can significantly reduce the sodium content before eating.

What should I watch out for with Basics Chickpeas?

The sodium content is moderately high at 430mg per serving, which adds up if you eat multiple servings or use them frequently in meals. If you're watching sodium intake, rinsing canned chickpeas can help reduce this.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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