Calories in Steak Toppers

📏 Serving Size: 1 Serving (85.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 29.8
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 5.1 mg
  • Potassium 294.1 mg
  • Total Carbohydrate 6.0 g
  • Dietary Fiber 1.0 g
  • Sugars 2.0 g
  • Protein 2.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 24.7 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.5 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Steak Toppers is a very low-calorie food at 29.8 calories per serving (1 Serving (85.0g)), making it a smart choice for calorie-conscious diets. Carbohydrates are the primary energy source at 6.0g per serving (75% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Mushrooms, Onions, Minced Garlic (garlic, Water, Citric Acid, Potassium Sorbate, Sodium Benzoate), Parsely, Thyme.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives

Artificial Preservatives: Sodium Benzoate, Potassium Sorbate

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

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📊 % Daily Value

The following shows how one serving of Steak Toppers contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories29.8 kcal1.5%
Sodium5.1 mg0%
Total Carbohydrate6.0 g2%
Dietary Fiber1.0 g4%
Protein2.0 g4%
Calcium24.7 mg2%
Iron0.5 mg3%
Potassium294.1 mg6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Steak Toppers accounts for 1.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 75% of the calories.

Carbs 75%
Protein 25%
Carbs 75% Protein 25%

🏃 Exercise Burn Time

How long would it take to burn off the 29.8 calories in Steak Toppers? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 2.2 min
Walking: 17 minutes per mile 5.1 min
Cycling (Low Intensity) 3.3 min
HIIT 2.8 min
Cycling (High Intensity) 1.8 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Steak Toppers

Is Steak Toppers good for weight loss?

At under 30 calories per serving, Steak Toppers are negligible in calories and contain virtually no fat, making them an excellent zero-guilt addition to meals. They can help you add flavor and volume to dishes without significantly impacting your calorie intake.

Is Steak Toppers a good snack for kids?

Most kids should enjoy these since mushrooms and onions become mild and flavorful when cooked together with garlic and herbs. However, some younger children may need them finely minced or cooked until very soft, depending on their texture preferences.

What diets does Steak Toppers suit?

These toppers work well for keto and low-carb diets due to their minimal carbohydrate content, and they're also suitable for vegan, vegetarian, paleo, and whole-food approaches. Their simple ingredient list with no added sugars makes them compatible with most dietary preferences.

What does Steak Toppers pair well with for a balanced meal?

These toppers shine on lean proteins like steak, grilled chicken, or fish, and can also complement roasted vegetables, rice bowls, or egg dishes. They work equally well stirred into soups, pasta, or grain-based dishes for added flavor and nutrition.

How does Steak Toppers fit into a balanced diet?

Steak Toppers contribute fiber, potassium, and iron while remaining calorie-light, making them useful for adding nutritional depth to meals without excess. Their vegetable base means they help you meet daily produce intake while the herbs provide antioxidants and flavor without salt or sugar.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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