Calories in BEEF TAILS
Serving Size: 1 Serving (112.0g)
Amount Per Serving
- Calories 280.0
- Total Fat 21.0 g
- Saturated Fat 8.0 g
- Cholesterol 75.0 mg
- Sodium 65.0 mg
- Potassium 259.8 mg
- Total Carbohydrate 0.0 g
- Dietary Fiber 0.0 g
- Sugars 0.0 g
- Protein 21.0 g
- Vitamin A 0.0 IU
- Vitamin B-12 0.0 µg
- Vitamin B-6 0.0 mg
- Vitamin C 0.0 mg
- Vitamin D 0.0 IU
- Vitamin E 0.0 mg
- Calcium 0.0 mg
- Copper 0.0 mg
- Folate 0.0 µg
- Iron 1.8 mg
- Magnesium 0.0 mg
- Manganese 0.0 mg
- Niacin 0.0 mg
- Pantothenic Acid 0.0 mg
- Phosphorus 0.0 mg
- Riboflavin 0.0 mg
- Thiamin 0.0 mg
- Zinc 0.0 mg
Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.
Ingredients
Beef TailsCalorie Analysis
The food BEEF TAILS, based on the serving size listed above, would account for 14% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from fat. Fat makes up 67.5% of the calories.Exercise Burn Time
The above food(BEEF TAILS) has 280 Calories per 1 Serving (112.0g). For someone weighing 170 pounds, if they did the exercise Basketball: Game, it would take about 25.8 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.Other Food Calorie Information
- Calories In SOUR PATCH KIDS SOFT CANDY GREEN FAT FREE1X5.000 LB
- Calories In SAUS,LK,MORN,BM,1OZ,10#,Z
- Calories In NABISCO HONEY MAID PIE CRUST 1X6 OZ
- Calories In Doritos Flamas Tortilla Chips 11 Ounce Bag
- Calories In RST,LN,PK,NO-SMK,PRECKD,FL,2PC,Z
- Calories In Dole 100% Pure Calcium No Pulp Orange Juice 59 Fluid Ounce Plastic Bottle
Recent Featured Blog
Foods Rich in Vitamin-D to Add to Your Diet
