Calories in CANADIAN-STYLE BACON & EGG FRENCH BRUNCH BREAKFAST SANDWICH, CANADIAN-STYLE BACON & EGG
Serving Size: 1 Serving (162.0g)
Amount Per Serving
- Calories 479.5
- Total Fat 27.0 g
- Saturated Fat 12.0 g
- Cholesterol 165.2 mg
- Sodium 790.6 mg
- Potassium 346.7 mg
- Total Carbohydrate 43.0 g
- Dietary Fiber 1.0 g
- Sugars 8.0 g
- Protein 20.0 g
- Vitamin A 0.0 IU
- Vitamin B-12 0.0 µg
- Vitamin B-6 0.0 mg
- Vitamin C 0.0 mg
- Vitamin D 0.0 IU
- Vitamin E 0.0 mg
- Calcium 181.4 mg
- Copper 0.0 mg
- Folate 0.0 µg
- Iron 3.0 mg
- Magnesium 0.0 mg
- Manganese 0.0 mg
- Niacin 0.0 mg
- Pantothenic Acid 0.0 mg
- Phosphorus 0.0 mg
- Riboflavin 0.0 mg
- Thiamin 0.0 mg
- Zinc 0.0 mg
Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.
Ingredients
SPIRAL CROISSANT (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYMES, FOLIC ACID], WATER, BUTTER [CREAM, NATURAL FLAVOR], MARGARINE [INTERESTERIFIED SOYBEAN OIL, WATER, MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE {PRESERVATIVE}, ARTIFICIAL FLAVOR, BETA-CAROTENE {COLOR}, VITAMIN A PALMITATE], SUGAR, YEAST, CONTAINS 2% OR LESS OF: WHOLE MILK, SEA SALT, WHEAT GLUTEN, XANTHAN GUM, ASCORBIC ACID, ENZYMES, NATURAL AND ARTIFICIAL BUTTER FLAVOR), FRIED EGG PATTY (EGG WHITES, EGG YOLK, SOYBEAN OIL, WATER, CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, BLACK PEPPER, SALT, NATURAL BUTTER FLAVOR, CELLULOSE GUM, XANTHAN GUM, CITRIC ACID), SWISS CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CANADIAN-STYLE BACON WITH SIRLOIN (CURED WITH WATER, SALT, POTASSIUM LACTATE, SUGAR, SODIUM PHOSPHATES. SMOKE FLAVORING, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE), HOLLANDAISE SAUCE (WATER, BUTTER [SWEET CREAM, LACTIC ACID], HEAVY CREAM, WHEY PROTEIN CONCENTRATE, PALM OIL, EGG YOLKS, FOOD STARCH - MODIFIED, SALT, LEMON JUICE CONCENTRATE, SOY LECITHIN, WORCESTERSHIRE SAUCE CONCENTRATE [DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR], GUAR GUM, NATURAL BUTTER FLAVOR, XANTHAN GUM, SPICE, EXTRACTIVE OF ANNATTO AND TURMERIC [COLOR]).Calorie Analysis
The food CANADIAN-STYLE BACON & EGG FRENCH BRUNCH BREAKFAST SANDWICH, CANADIAN-STYLE BACON & EGG, based on the serving size listed above, would account for 24% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from fat. Fat makes up 50.7% of the calories.Exercise Burn Time
The above food(CANADIAN-STYLE BACON & EGG FRENCH BRUNCH BREAKFAST SANDWICH, CANADIAN-STYLE BACON & EGG) has 479.5 Calories per 1 Serving (162.0g). For someone weighing 170 pounds, if they did the exercise Basketball: Game, it would take about 44.1 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.Other Food Calorie Information
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