Calories in GLUTINO, BUFFALO STYLE PRETZELS
Serving Size: 1 Serving (30.0g)
Amount Per Serving
- Calories 129.9
- Total Fat 5.0 g
- Saturated Fat 1.5 g
- Cholesterol 0.0 mg
- Sodium 260.1 mg
- Potassium 0.0 mg
- Total Carbohydrate 22.0 g
- Dietary Fiber 2.0 g
- Sugars 2.0 g
- Protein 1.0 g
- Vitamin A 0.0 IU
- Vitamin B-12 0.0 µg
- Vitamin B-6 0.0 mg
- Vitamin C 0.0 mg
- Vitamin D 0.0 IU
- Vitamin E 0.0 mg
- Calcium 0.0 mg
- Copper 0.0 mg
- Folate 0.0 µg
- Iron 0.0 mg
- Magnesium 0.0 mg
- Manganese 0.0 mg
- Niacin 0.0 mg
- Pantothenic Acid 0.0 mg
- Phosphorus 0.0 mg
- Riboflavin 0.0 mg
- Thiamin 0.0 mg
- Zinc 0.0 mg
Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.
Ingredients
CORN STARCH, POTATO STARCH, WHITE RICE FLOUR, CANOLA OIL,SEASONING ?(WHEY, SUGAR, MALTODEXTRIN, SALT, HOT SAUCE [RED PEPPERS, VINEGAR, SALT, GARLIC] , VINEGAR , GARLIC POWDER, CITRIC ACID, ACETIC ACID), SOLUBLE CORN FIBER, PALM OIL, SUGAR, CELLULOSE GUM SOY LECITHIN, BAKING SODA, YEAST EXTRACT, SODIUM ACID PYROPHOSPHATE, SEA SALT, CITRIC ACID.Calorie Analysis
The food GLUTINO, BUFFALO STYLE PRETZELS, based on the serving size listed above, would account for 6.5% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 67.7% of the calories.Exercise Burn Time
The above food(GLUTINO, BUFFALO STYLE PRETZELS) has 129.9 Calories per 1 Serving (30.0g). For someone weighing 170 pounds, if they did the exercise Cross-country Skiing, it would take about 16.2 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.Other Food Calorie Information
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