Calories in MOMENTUM BRANDS, LOLLIPOP RACERS, ARTIFICIALLY FLAVORED, ARTIFICIALLY FLAVORED

Serving Size: 1 Serving (10.0g)
Amount Per Serving
  • Calories 40.0
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 0.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 10.0 g
  • Dietary Fiber 0.0 g
  • Sugars 10.0 g
  • Protein 1.0 g
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.

Ingredients

SUGAR, CORN SYRUP, WATER, ARTIFICIAL FLAVOR, CITRIC ACID, TITANIUM DIOXIDE (AS COLOR), FD&C RED NO. 40, FD&C YELLOW NO. 5, FD&C BLUE NO.1.

Calorie Analysis

The food MOMENTUM BRANDS, LOLLIPOP RACERS, ARTIFICIALLY FLAVORED, ARTIFICIALLY FLAVORED, based on the serving size listed above, would account for 2% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 100% of the calories.

Exercise Burn Time

The above food(MOMENTUM BRANDS, LOLLIPOP RACERS, ARTIFICIALLY FLAVORED, ARTIFICIALLY FLAVORED) has 40 Calories per 1 Serving (10.0g). For someone weighing 170 pounds, if they did the exercise Walking: 24 minutes per mile, it would take about 9.9 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.


Other Food Calorie Information


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