Calories in RANCH PLANT BASED VEGETABLE DIP, RANCH
Serving Size: 1 Serving (29.0g)
Amount Per Serving
- Calories 120.1
- Total Fat 13.0 g
- Saturated Fat 1.0 g
- Cholesterol 0.0 mg
- Sodium 260.1 mg
- Potassium 0.0 mg
- Total Carbohydrate 3.0 g
- Dietary Fiber 0.0 g
- Sugars 1.0 g
- Protein 0.0 g
- Vitamin A 0.0 IU
- Vitamin B-12 0.0 µg
- Vitamin B-6 0.0 mg
- Vitamin C 0.0 mg
- Vitamin D 0.0 IU
- Vitamin E 0.0 mg
- Calcium 0.0 mg
- Copper 0.0 mg
- Folate 0.0 µg
- Iron 0.0 mg
- Magnesium 0.0 mg
- Manganese 0.0 mg
- Niacin 0.0 mg
- Pantothenic Acid 0.0 mg
- Phosphorus 0.0 mg
- Riboflavin 0.0 mg
- Thiamin 0.0 mg
- Zinc 0.0 mg
Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.
Ingredients
CANOLA OIL, WATER, DISTILLED VINEGAR, MALTODEXTRIN, SALT, LESS THAN 2% OF DRIED ONION, DRIED GARLIC, DRIED BELL PEPPER, CORN STARCH, SUGAR, CULTURED DEXTROSE, ACACIA GUM, LACTIC ACID, SPICES, PROPYLENE GLYCOL ALGINATE, XANTHAN GUM, GROUND MUSTARD YEAST EXTRACT (YEAST EXTRACT, MALTODEXTRIN)Calorie Analysis
The food RANCH PLANT BASED VEGETABLE DIP, RANCH, based on the serving size listed above, would account for 6% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from fat. Fat makes up 97.5% of the calories.Exercise Burn Time
The above food(RANCH PLANT BASED VEGETABLE DIP, RANCH) has 120.1 Calories per 1 Serving (29.0g). For someone weighing 170 pounds, if they did the exercise Roller Skating, it would take about 12.7 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.Other Food Calorie Information
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