Calories in CREAM CHEESE, BACON AND JALAPENO COATED WITH CORN TORTILLA CHIPS

Serving Size: 1 Serving (85.0g)
Amount Per Serving
  • Calories 289.9
  • Total Fat 18.0 g
  • Saturated Fat 7.0 g
  • Cholesterol 29.8 mg
  • Sodium 249.9 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 27.0 g
  • Dietary Fiber 1.0 g
  • Sugars 2.0 g
  • Protein 6.0 g
  • Vitamin A 499.8 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 9.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 79.9 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.

Ingredients

CULTURED CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS {XANTHAN, CAROB BEAN, AND/OR GUAR}), TORTILLA BREADER (BLEACHED WHEAT FLOUR, TORTILLA PIECES {CORN, VEGETABLE OIL [CORN, SOY, AND/OR SUNFLOWER OIL]}, DEXTROSE, DRIED YEAST, SALT), WATER, BREADER (BLEACHED WHEAT FLOUR, WHEY, DEXTROSE, SOYBEAN OIL), BATTER (YELLOW CORN FLOUR, ENRICHED FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, FOOD STARCH-MODIFIED, IODIZED SALT, WHEY, LEAVENING {SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE}, SODIUM ALGINATE, SOY FLOUR, NONFAT MILK, COLORED WITH OLEORESIN PAPRIKA, NATURAL FLAVOR, EGG), BACON BITS (BACON CURED WITH: WATER, SALT, SUGAR, SODIUM NITRITE. MAY CONTAIN: NATURAL SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM ASCORBATE), CANOLA OIL, RED PEPPERS, JALAPENO PEPPERS, BLUE CORN TORTILLA CHIP CRUMBS (GROUND CORN {TREATED WITH LIME}, VEGETABLE OIL {CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, SUNFLOWER OIL, CANOLA OIL}, COLORED WITH FRUIT AND VEGETABLE JUICE CONCENTRATES, ROSEMARY EXTRACT), RED CORN TORTILLA CHIP CRUMBS (GROUND CORN {TREATED WITH LIME}, VEGETABLE OIL {CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, SUNFLOWER OIL, CANOLA OIL}, COLORED WITH BEET JUICE CONCENTRATE, ROSEMARY EXTRACT), MATRIX (WHEAT FLOUR, METHYLCELLULOSE, SODIUM ALGINATE AND SODIUM TRIPOLYPHOSPHATE), CALCIUM CHLORIDE.

Calorie Analysis

The food CREAM CHEESE, BACON AND JALAPENO COATED WITH CORN TORTILLA CHIPS, based on the serving size listed above, would account for 14.5% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from fat. Fat makes up 55.9% of the calories.

Exercise Burn Time

The above food(CREAM CHEESE, BACON AND JALAPENO COATED WITH CORN TORTILLA CHIPS) has 289.8 Calories per 1 Serving (85.0g). For someone weighing 170 pounds, if they did the exercise Softball, it would take about 54.4 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.



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