Calories in ANGUS VIDALIA ONION BEEF PATTIES
Serving Size: 1 Serving (151.0g)
Amount Per Serving
- Calories 350.3
- Total Fat 27.0 g
- Saturated Fat 11.0 g
- Cholesterol 84.6 mg
- Sodium 480.2 mg
- Potassium 389.6 mg
- Total Carbohydrate 3.0 g
- Dietary Fiber 0.5 g
- Sugars 1.0 g
- Protein 22.0 g
- Vitamin A 0.0 IU
- Vitamin B-12 0.0 µg
- Vitamin B-6 0.0 mg
- Vitamin C 2.4 mg
- Vitamin D 0.0 IU
- Vitamin E 0.0 mg
- Calcium 19.6 mg
- Copper 0.0 mg
- Folate 0.0 µg
- Iron 1.8 mg
- Magnesium 0.0 mg
- Manganese 0.0 mg
- Niacin 0.0 mg
- Pantothenic Acid 0.0 mg
- Phosphorus 0.0 mg
- Riboflavin 0.0 mg
- Thiamin 0.0 mg
- Zinc 0.0 mg
Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.
Ingredients
ANGUS BEEF, VIDALIA ONIONS, SALT, ENCAPSULATED SALT, NATURAL FLAVOR.Calorie Analysis
The food ANGUS VIDALIA ONION BEEF PATTIES, based on the serving size listed above, would account for 17.5% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from fat. Fat makes up 69.4% of the calories.Exercise Burn Time
The above food(ANGUS VIDALIA ONION BEEF PATTIES) has 350.3 Calories per 1 Serving (151.0g). For someone weighing 170 pounds, if they did the exercise Kettebell Swings, it would take about 26.5 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.Other Food Calorie Information
- Calories In ANGUS BACON & CHEDDAR BEEF PATTIES, ANGUS BACON & CHEDDAR
- Calories In CANDY CANES, CHERRY
- Calories In BASIL DIPPING OIL
- Calories In CINNAMON JUMBO ROLLS WITH BUTTERCREAM ICING, CINNAMON WITH BUTTERCREAM ICING
- Calories In GLUTEN-FREE UNCURED PEPPERONI
- Calories In MEDITERRANEAN SPICED LAMB MEATBALLS
