Calories in HERB CHICKEN QUINOA BLEND, HERB CHICKEN

Serving Size: 1 Serving (45.0g)
Amount Per Serving
  • Calories 160.2
  • Total Fat 2.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 250.2 mg
  • Potassium 151.2 mg
  • Total Carbohydrate 32.0 g
  • Dietary Fiber 2.0 g
  • Sugars 2.0 g
  • Protein 5.0 g
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 151.2 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.

Ingredients

PARBOILED BROWN RICE, WHITE QUINOA, RED QUINOA, DEHYDRATED VEGETABLES (CARROT, CELERY), DEHYDRATED ONION, SEA SALT, DEHYDRATED GARLIC, SUGAR, RICE FLOUR, YEAST EXTRACTS, SPICES, CHICKEN BROTH, PAPRIKA, TURMERIC, AND LESS THAN 2% SUNFLOWER OIL AND RICE CONCENTRATE TO PREVENT CAKING.

Calorie Analysis

The food HERB CHICKEN QUINOA BLEND, HERB CHICKEN, based on the serving size listed above, would account for 8% of your daily allotted calories based on a 2,000 calorie diet. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 79.9% of the calories.

Exercise Burn Time

The above food(HERB CHICKEN QUINOA BLEND, HERB CHICKEN) has 160.2 Calories per 1 Serving (45.0g). For someone weighing 170 pounds, if they did the exercise Roller Blading, it would take about 17 minutes to burn the calories. You can find more information on the calories burned doing popular exercises here.



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