Calories in Chicken Enchilada Bake, Chicken Enchilada

Serving Size: 255 GRM (255.0g)
Amount Per Serving
  • Calories 380.0
  • Total Fat 13.0 g
  • Saturated Fat 6.0 g
  • Cholesterol 56.1 mg
  • Sodium 510.0 mg
  • Potassium 479.4 mg
  • Total Carbohydrate 46.0 g
  • Dietary Fiber 6.1 g
  • Sugars 2.0 g
  • Protein 20.0 g
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 229.5 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 2.3 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.

Nutrition Summary

At 380.0 calories per serving (255 GRM (255.0g)), Chicken Enchilada Bake, Chicken Enchilada is a high-calorie food — portion size matters if you're monitoring your daily intake. Carbohydrates are the primary energy source at 46.0g per serving (48.3% of calories), with a good 6.1g of dietary fiber. It's a good source of dietary fiber at 6.1g per serving (22% DV), which supports digestive health and helps keep you full.


Diet & Nutrition Tags

✅ High Protein ✅ High Fiber

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.


Ingredients

Grilled Seasoned Chicken White Meat (chicken White Meat, Water, Potato Starch, Sea Salt), Cooked Black Beans, Cooked Rice, Corn Tortilla (corn Cooked in Lime, Water), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Crushed Tomatillos, Anaheim Pepper Puree, Water, Corn, Tomatoes in Juice (tomatoes, Tomato Juice), Onions, Garlic, Jalapeno Pepper Puree (jalapeno Peppers, Salt, Acetic Acid), Canola Oil, Corn Starch, Cilantro, Lime Juice from Concentrate (water, Lime Juice Concentrate, Lime Oil), Salt, Spice.

Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Chicken Enchilada Bake, Chicken Enchilada. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.


% Daily Value

The following shows how one serving of Chicken Enchilada Bake, Chicken Enchilada contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories 380.0 kcal 19%
Total Fat 13.0 g 17%
Saturated Fat 6.0 g 30%
Cholesterol 56.1 mg 19%
Sodium 510.0 mg 22%
Total Carbohydrate 46.0 g 17%
Dietary Fiber 6.1 g 22% ✅
Protein 20.0 g 40% ✅
Calcium 229.5 mg 18%
Iron 2.3 mg 13%
Potassium 479.4 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calorie Analysis

Chicken Enchilada Bake, Chicken Enchilada accounts for 19% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 48.3% of the calories.

Fat 30.7%
Carbs 48.3%
Protein 21%
Fat 30.7% Carbs 48.3% Protein 21%

Exercise Burn Time

How long would it take to burn off the 380.0 calories in Chicken Enchilada Bake, Chicken Enchilada? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 28.7 min
Walking: 17 minutes per mile 65.6 min
Cycling (Low Intensity) 41.5 min
HIIT 35.2 min
Climbing Stairs (Moderate) 46.0 min

You can find more information on the calories burned doing popular exercises here.




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