Calories in Corndogs, Batter Wrapped Chicken Frank on a Stick

Serving Size: 1 Serving (76.0g)
Amount Per Serving
  • Calories 199.9
  • Total Fat 8.0 g
  • Saturated Fat 3.0 g
  • Cholesterol 25.1 mg
  • Sodium 490.2 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 25.0 g
  • Dietary Fiber 1.0 g
  • Sugars 8.0 g
  • Protein 7.0 g
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 40.3 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.

Nutrition Summary

With 199.9 calories per serving (1 Serving (76.0g)), Corndogs, Batter Wrapped Chicken Frank on a Stick is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 25.0g per serving (50% of calories), of which 8.0g are sugars.


Ingredients

Water, Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Degermed Yellow Corn Meal, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Soy Flour, Soybean Oil, Dried Honey, Onion Powder, Soy Lecithin, Nonfat Milk, Egg. Cooked in Vegetable Oil (contains One or More of: Corn Oil, Cottonseed Oil, Soybean Oil). Chicken Frank Mechanically Separated Chicken, Water, Dextrose, Salt, Contains 2% or Less of Corn Syrup, Spices, Sodium Phosphate, Flavorings, Paprika and Paprika Oleoresin, Sodium Erythorbate, Sodium Nitrite.

Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Emulsifiers / Stabilisers

Artificial Preservatives detected: Sodium Nitrite

Emulsifiers / Stabilisers detected: Lecithin, Soy Lecithin

Detected additives are based on the ingredient list provided in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.


% Daily Value

The following shows how one serving of Corndogs, Batter Wrapped Chicken Frank on a Stick contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories 199.9 kcal 10%
Total Fat 8.0 g 10%
Saturated Fat 3.0 g 15%
Cholesterol 25.1 mg 8%
Sodium 490.2 mg 21%
Total Carbohydrate 25.0 g 9%
Dietary Fiber 1.0 g 4%
Protein 7.0 g 14%
Calcium 40.3 mg 3%
Iron 0.4 mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calorie Analysis

Corndogs, Batter Wrapped Chicken Frank on a Stick accounts for 10% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 50% of the calories.

Fat 36%
Carbs 50%
Fat 36% Carbs 50% Protein 14%

Exercise Burn Time

How long would it take to burn off the 199.9 calories in Corndogs, Batter Wrapped Chicken Frank on a Stick? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 15.1 min
Walking: 17 minutes per mile 34.5 min
Cycling (Low Intensity) 21.9 min
HIIT 18.5 min
Mowing Lawn (Walking Moderate) 29.8 min

You can find more information on the calories burned doing popular exercises here.




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