Calories in MENU FLAVORS STEAK FAJITAS FLAVOR RICE

Serving Size: 1/2 cup (61.0g)
Amount Per Serving
  • Calories 220.2
  • Total Fat 1.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 780.2 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 45.0 g
  • Dietary Fiber 2.0 g
  • Sugars 2.0 g
  • Protein 6.0 g
  • Vitamin A 400.2 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 6.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 20.1 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.8 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 2.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.1 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: The nutrition information for this food comes from the USDA Food Central Database. The data from the USDA is generally pretty accurate. However, please use the data on this page at your own risk. Daily values are based on a 2,000 calorie per day diet put forth by the FDA. Actual daily nutrient requirements may be different based on your gender, age, level of physical activity, medical issues and other factors.

Nutrition Summary

With 220.2 calories per serving (1/2 cup (61.0g)), MENU FLAVORS STEAK FAJITAS FLAVOR RICE is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 45.0g per serving (84.5% of calories), with a good 2.0g of dietary fiber. One thing to note: a single serving contains 780.2mg of sodium (34% of the daily recommended limit), which is significant if you're watching your salt intake.


Diet & Nutrition Tags

✅ Low Fat ⚠️ High Sodium

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.


Ingredients

ENRICHED PARBOILED LONG GRAIN RICE [RICE, NIACIN, FERRIC ORTHOPHOSPHATE (IRON), THIAMIN MONONITRATE (VITAMIN B1), FOLIC ACID], ENRICHED VERMICELLI [WHEAT AND DURUM FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SALT, RED BELL PEPPER*, MALTODEXTRIN (CORN), ONION POWDER, CARAMEL AND PAPRIKA (FOR COLOR), TOMATO POWDER, GARLIC POWDER, ONIONS*, CHILI PEPPER, SPICES, NATURAL FLAVOR (MILK, SOY, WHEAT), SUGAR, YEAST EXTRACT, HIGH OLEIC SUNFLOWER OIL, CITRIC ACID, DISODIUM GUANYLATE, DISODIUM INOSINATE, TORULA YEAST, SOY LECITHIN, SULFITES (USED TO PROTECT QUALITY).

% Daily Value

The following shows how one serving of MENU FLAVORS STEAK FAJITAS FLAVOR RICE contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories 220.2 kcal 11%
Total Fat 1.0 g 1%
Sodium 780.2 mg 34% ⚠️
Total Carbohydrate 45.0 g 16%
Dietary Fiber 2.0 g 7%
Protein 6.0 g 12%
Vitamin C 6.0 mg 7%
Calcium 20.1 mg 2%
Iron 1.8 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calorie Analysis

MENU FLAVORS STEAK FAJITAS FLAVOR RICE accounts for 11% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 84.5% of the calories.

Carbs 84.5%
Fat 4.2% Carbs 84.5% Protein 11.3%

Exercise Burn Time

How long would it take to burn off the 220.2 calories in MENU FLAVORS STEAK FAJITAS FLAVOR RICE? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 16.7 min
Walking: 17 minutes per mile 38.0 min
Cycling (Low Intensity) 24.1 min
HIIT 20.4 min
Wrestling 17.2 min

You can find more information on the calories burned doing popular exercises here.




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