Calories in Country Vegetable Soup, Country Vegetable

📏 Serving Size: 1 Serving (425.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 119.0
  • Total Fat 0.5 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 471.8 mg
  • Potassium 641.8 mg
  • Total Carbohydrate 24.0 g
  • Dietary Fiber 3.8 g
  • Sugars 6.0 g
  • Protein 4.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 38.3 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Country Vegetable Soup, Country Vegetable contains 119.0 calories per serving (1 Serving (425.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 24.0g per serving (82.4% of calories), with a good 3.8g of dietary fiber.

🏷️ Diet & Nutrition Tags

✅ Low Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Water, Carrots, Tomato Puree (water, Tomato Paste), Celery, Prepared Kidney Beans (kidney Beans, Water), Corn, Potatoes (potatoes, Sodium Acid Pyrophosphate [to Preserve Color]), Tomatoes with Juice, Green Zucchini, Peas, Green Beans, Less than 2% of: Modified Corn Starch, Lima Beans, Corn Starch, Vegetable Juice Concentrate Blend (carrot, Tomato, Natural Flavor, Celeriac, Spinach, Lettuce, Red Beet, Salt), Natural Flavors, Salt, Potassium Salt, Onions, Sugar, Spices, Soybean Oil, Garlic Powder, Citric Acid, Yeast Extract, Calcium Chloride, Disodium Inosinate and Guanylate, Oleoresin Paprika (color).

🔬 Ingredient Analysis

⚠️ Emulsifiers / Stabilisers ⚠️ Flavour Enhancers

Emulsifiers / Stabilisers: Modified Corn Starch, Sodium Acid Pyrophosphate, Pyrophosphate

Flavour Enhancers: Disodium Inosinate, Yeast Extract

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

📊 % Daily Value

The following shows how one serving of Country Vegetable Soup, Country Vegetable contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories119.0 kcal5.9%
Total Fat0.5 g1%
Sodium471.8 mg21%
Total Carbohydrate24.0 g9%
Dietary Fiber3.8 g14%
Protein4.0 g8%
Calcium38.3 mg3%
Iron1.0 mg6%
Potassium641.8 mg14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Country Vegetable Soup, Country Vegetable accounts for 5.9% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 82.4% of the calories.

Carbs 82.4%
Fat 3.9% Carbs 82.4% Protein 13.7%

🏃 Exercise Burn Time

How long would it take to burn off the 119.0 calories in Country Vegetable Soup, Country Vegetable? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 9.0 min
Walking: 17 minutes per mile 20.5 min
Cycling (Low Intensity) 13.0 min
HIIT 11.0 min
Paddle Boarding 14.7 min

Find more information on calories burned doing popular exercises.

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