Calories in Peanut Butter Cup Ice Cream

📏 Serving Size: 1/2 cup (73.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 200.0
  • Total Fat 12.0 g
  • Saturated Fat 6.0 g
  • Cholesterol 24.8 mg
  • Sodium 75.2 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 20.0 g
  • Dietary Fiber 1.0 g
  • Sugars 14.0 g
  • Protein 4.0 g
Vitamins & Minerals
  • Vitamin A 300.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 59.9 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 200.0 calories per serving (1/2 cup (73.0g)), Peanut Butter Cup Ice Cream is a moderately calorie-dense food worth tracking if you're managing your intake. The majority of its calories come from fat (12.0g, 52.9% of calories), including 6.0g of saturated fat.

🏷️ Diet & Nutrition Tags

⚠️ High Saturated Fat ⚠️ High Sugar

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Milk, Cream, Corn Syrup, Skim Milk, Sugar, Peanut Butter Cups (milk Chocolate [sugar, Cocoa Butter, Dry Whole Milk, Chocolate, Soy Lecithin, Salt, Vanilla], Ground Peanuts, Sugar, Palm Kernel Oil, Lactose, Salt, Soy Lecithin), Peanuts, Whey Protein Concentrate, Whey, High Fructose Corn Syrup, Hydrogenated Vegetable Oil (palm Kernel, Soybean) with Soya Lecithin, Corn Oil, Cocoa (processed with Alkali), Natural Flavor, Salt, Phosphoric Acid, Guar Gum, Mono and Diglycerides, Xanthan Gum, Vanilla Extract, Carrageenan.

🔬 Ingredient Analysis

⚠️ Emulsifiers / Stabilisers

Emulsifiers / Stabilisers: Carrageenan, Mono And Diglycerides, Diglycerides, Lecithin, Soy Lecithin, Xanthan Gum, Guar Gum

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

📊 % Daily Value

The following shows how one serving of Peanut Butter Cup Ice Cream contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories200.0 kcal10%
Total Fat12.0 g15%
Saturated Fat6.0 g30%
Cholesterol24.8 mg8%
Sodium75.2 mg3%
Total Carbohydrate20.0 g7%
Dietary Fiber1.0 g4%
Protein4.0 g8%
Calcium59.9 mg5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Peanut Butter Cup Ice Cream accounts for 10% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 52.9% of the calories.

Fat 52.9%
Carbs 39.2%
Fat 52.9% Carbs 39.2% Protein 7.8%

🏃 Exercise Burn Time

How long would it take to burn off the 200.0 calories in Peanut Butter Cup Ice Cream? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 15.1 min
Walking: 17 minutes per mile 34.5 min
Cycling (Low Intensity) 21.9 min
HIIT 18.5 min
Bench Press 39.0 min

Find more information on calories burned doing popular exercises.

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