Calories in Freshly Made Fettuccini Pasta in a Creamy Four Cheese Alfredo Sauce

📏 Serving Size: 1 MEAL (320.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 508.8
  • Total Fat 28.0 g
  • Saturated Fat 13.0 g
  • Cholesterol 54.4 mg
  • Sodium 940.8 mg
  • Potassium 259.2 mg
  • Total Carbohydrate 47.0 g
  • Dietary Fiber 2.9 g
  • Sugars 6.0 g
  • Protein 23.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 329.6 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 2.5 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

At 508.8 calories per serving (1 MEAL (320.0g)), Freshly Made Fettuccini Pasta in a Creamy Four Cheese Alfredo Sauce is a high-calorie food — portion size matters if you're monitoring your daily intake. The majority of its calories come from fat (28.0g, 47.4% of calories), including 13.0g of saturated fat. One thing to note: a single serving contains 940.8mg of sodium (41% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

✅ High Protein ⚠️ High Calorie ⚠️ High Sodium ⚠️ High Saturated Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Sauce (water, Cream, Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Skim Milk, Salt, Cultures, Enzymes], Parmesan Cheese [part-Skim Milk, Cheese Culture, Salt, Enzymes], Soybean Oil, Vermont White Cheddar Cheese [cheddar Cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes}, Potato Starch, Powdered Cellulose {to Prevent Caking}, Natamycin {mold Inhibitor}], Sherry Wine, Romano Cheese from Cow's Milk [cultured Part-Skim Milk, Salt, Enzymes], Nonfat Dry Milk, Modified Corn Starch, Salt, Modified Rice Starch, Gelatin, Xanthan Gum, Guar Gum, Garlic Powder, Spice), Cooked Enriched Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Dried Egg Whites).

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Artificial Preservatives: Natamycin

Emulsifiers / Stabilisers: Xanthan Gum, Guar Gum, Modified Corn Starch

Fortification / Enrichment Agents: Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Freshly Made Fettuccini Pasta in a Creamy Four Cheese Alfredo Sauce contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories508.8 kcal25.4%
Total Fat28.0 g36%
Saturated Fat13.0 g65%
Cholesterol54.4 mg18%
Sodium940.8 mg41% ⚠️
Total Carbohydrate47.0 g17%
Dietary Fiber2.9 g10%
Protein23.0 g46% ✅
Calcium329.6 mg25%
Iron2.5 mg14%
Potassium259.2 mg6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Freshly Made Fettuccini Pasta in a Creamy Four Cheese Alfredo Sauce accounts for 25.4% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 47.4% of the calories.

Fat 47.4%
Carbs 35.3%
Protein 17.3%
Fat 47.4% Carbs 35.3% Protein 17.3%

🏃 Exercise Burn Time

How long would it take to burn off the 508.8 calories in Freshly Made Fettuccini Pasta in a Creamy Four Cheese Alfredo Sauce? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 38.5 min
Walking: 17 minutes per mile 87.8 min
Cycling (Low Intensity) 55.6 min
HIIT 47.1 min
MMA 39.6 min

Find more information on calories burned doing popular exercises.

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