Calories in Baked Scalloped Potatoes with Real Milk, Butter, Sour Cream, & Cheddar Cheese, Baked Scalloped Potatoes

📏 Serving Size: 1 Serving (140.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 229.6
  • Total Fat 13.0 g
  • Saturated Fat 8.0 g
  • Cholesterol 40.6 mg
  • Sodium 499.8 mg
  • Potassium 344.4 mg
  • Total Carbohydrate 20.0 g
  • Dietary Fiber 2.0 g
  • Sugars 3.0 g
  • Protein 8.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 166.6 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 229.6 calories per serving (1 Serving (140.0g)), Baked Scalloped Potatoes with Real Milk, Butter, Sour Cream, & Cheddar Cheese, Baked Scalloped Potatoes is a moderately calorie-dense food worth tracking if you're managing your intake. The majority of its calories come from fat (13.0g, 51.1% of calories), including 8.0g of saturated fat.

🏷️ Diet & Nutrition Tags

⚠️ High Saturated Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Potatoes, Whole Milk, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color, Natamycin [a Natural Mold Inhibitor]), Butter (sweet Cream, Salt), Sour Cream (pasteurized Cultured Cream [milk], Enzymes), Parmesan Cheese (pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Romano Cheese (pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Salt, Onion Powder, Dextrose, Black Pepper, Sodium Benzoate (preservative), Potassium Sorbate (preservative).

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Emulsifiers / Stabilisers

Artificial Preservatives: Sodium Benzoate, Potassium Sorbate, Natamycin

Emulsifiers / Stabilisers: Modified Corn Starch

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

📊 % Daily Value

The following shows how one serving of Baked Scalloped Potatoes with Real Milk, Butter, Sour Cream, & Cheddar Cheese, Baked Scalloped Potatoes contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories229.6 kcal11.5%
Total Fat13.0 g17%
Saturated Fat8.0 g40%
Cholesterol40.6 mg14%
Sodium499.8 mg22%
Total Carbohydrate20.0 g7%
Dietary Fiber2.0 g7%
Protein8.0 g16%
Calcium166.6 mg13%
Iron1.0 mg6%
Potassium344.4 mg7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Baked Scalloped Potatoes with Real Milk, Butter, Sour Cream, & Cheddar Cheese, Baked Scalloped Potatoes accounts for 11.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 51.1% of the calories.

Fat 51.1%
Carbs 34.9%
Fat 51.1% Carbs 34.9% Protein 14%

🏃 Exercise Burn Time

How long would it take to burn off the 229.6 calories in Baked Scalloped Potatoes with Real Milk, Butter, Sour Cream, & Cheddar Cheese, Baked Scalloped Potatoes? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 17.4 min
Walking: 17 minutes per mile 39.6 min
Cycling (Low Intensity) 25.1 min
HIIT 21.3 min
Spinning 20.4 min

Find more information on calories burned doing popular exercises.

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