Calories in Chocolate Cake with Chocolate Icing, Chocolate

📏 Serving Size: 1 Serving (85.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 369.8
  • Total Fat 15.0 g
  • Saturated Fat 6.0 g
  • Cholesterol 10.2 mg
  • Sodium 239.7 mg
  • Potassium 210.0 mg
  • Total Carbohydrate 57.0 g
  • Dietary Fiber 2.0 g
  • Sugars 46.0 g
  • Protein 3.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 20.4 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 3.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

At 369.8 calories per serving (1 Serving (85.0g)), Chocolate Cake with Chocolate Icing, Chocolate is a high-calorie food — portion size matters if you're monitoring your daily intake. Carbohydrates are the primary energy source at 57.0g per serving (60.8% of calories), with a good 2.0g of dietary fiber. It contains 3.4mg of iron (19% DV), which plays a key role in oxygen transport and energy metabolism.

🏷️ Diet & Nutrition Tags

⚠️ High Sugar

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Sugar, Vegetable Shortening (palm and Soybean Oils, Mono- and Diglycerides, Polysorbate 60), Enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cocoa Processed with Alkali, Soybean Oil, Egg Whites, Eggs, Rice Flour, Invert Sugar, Skim Milk, Contains Less than 2% of the Following: Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Propylene Glycol Mono- and Diesters of Fats and Fatty Acids, Modified Tapioca and Corn Starch, Salt, Whey, High Fructose Corn Syrup, Mono- and Diglycerides, Palm and Palm Kernel Oils, Natural and Artificial Flavor, Soy Lecithin, Natural Flavor, Corn Starch, Sodium Caseinate, Cellulose Gum, Polysorbate 60, Carrageenan, Wheat Starch, Guar Gum, Titanium Dioxide (for Color), Xanthan Gum, Yellow 5, Red 3, Sodium Stearoyl Lactylate, Yellow 6, Blue 1, Disodium Phosphate, Ascorbic Acid, Citric Acid, Red 40 Lake.

🔬 Ingredient Analysis

⚠️ Artificial Colours ⚠️ Emulsifiers / Stabilisers ⚠️ Flavour Enhancers ℹ️ Fortified / Enriched

Artificial Colours: Red 40, Red 3, Yellow 5, Yellow 6, Blue 1

Emulsifiers / Stabilisers: Carrageenan, Polysorbate 60, Mono- And Diglycerides, Diglycerides, Cellulose Gum, Lecithin, Soy Lecithin, Sodium Stearoyl Lactylate, Stearoyl Lactylate, Propylene Glycol, Xanthan Gum, Guar Gum, Sodium Acid Pyrophosphate, Pyrophosphate

Flavour Enhancers: Artificial Flavor

Fortification / Enrichment Agents: Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Chocolate Cake with Chocolate Icing, Chocolate contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories369.8 kcal18.5%
Total Fat15.0 g19%
Saturated Fat6.0 g30%
Cholesterol10.2 mg3%
Sodium239.7 mg10%
Total Carbohydrate57.0 g21%
Dietary Fiber2.0 g7%
Protein3.0 g6%
Calcium20.4 mg2%
Iron3.4 mg19%
Potassium210.0 mg4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Chocolate Cake with Chocolate Icing, Chocolate accounts for 18.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 60.8% of the calories.

Fat 36%
Carbs 60.8%
Fat 36% Carbs 60.8% Protein 3.2%

🏃 Exercise Burn Time

How long would it take to burn off the 369.8 calories in Chocolate Cake with Chocolate Icing, Chocolate? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 28.0 min
Walking: 17 minutes per mile 63.8 min
Cycling (Low Intensity) 40.4 min
HIIT 34.3 min
Kettebell Swings 28.0 min

Find more information on calories burned doing popular exercises.

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