Calories in Natural Vermont Cheddar Sausage, Vermont Cheddar

📏 Serving Size: 1 Serving (85.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 265.2
  • Total Fat 22.0 g
  • Saturated Fat 3.7 g
  • Cholesterol 60.4 mg
  • Sodium 615.4 mg
  • Potassium 125.0 mg
  • Total Carbohydrate 2.5 g
  • Dietary Fiber 1.0 g
  • Sugars 1.5 g
  • Protein 11.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 11.9 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 265.2 calories per serving (1 Serving (85.0g)), Natural Vermont Cheddar Sausage, Vermont Cheddar is a moderately calorie-dense food worth tracking if you're managing your intake. The majority of its calories come from fat (22.0g, 78.6% of calories), including 3.7g of saturated fat. One thing to note: a single serving contains 615.4mg of sodium (27% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ⚠️ High Sodium

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

*natural Pork, Water, Cheddar Cheese (pasteurized Whole Milk, Salt, Enzymes and Select Cultures), Sea Salt, Ground Mustard, Brown Sugar, Spices, Black Pepper, Ground Paprika, Ground Nutmeg, Garlic Powder, Ground Coriander), Cultured Celery Powder.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Natural Vermont Cheddar Sausage, Vermont Cheddar. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

📊 % Daily Value

The following shows how one serving of Natural Vermont Cheddar Sausage, Vermont Cheddar contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories265.2 kcal13.3%
Total Fat22.0 g28%
Saturated Fat3.7 g19%
Cholesterol60.4 mg20%
Sodium615.4 mg27% ⚠️
Total Carbohydrate2.5 g1%
Dietary Fiber1.0 g4%
Protein11.0 g22%
Calcium11.9 mg1%
Iron1.0 mg6%
Potassium125.0 mg3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Natural Vermont Cheddar Sausage, Vermont Cheddar accounts for 13.3% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 78.6% of the calories.

Fat 78.6%
Protein 17.5%
Fat 78.6% Carbs 4% Protein 17.5%

🏃 Exercise Burn Time

How long would it take to burn off the 265.2 calories in Natural Vermont Cheddar Sausage, Vermont Cheddar? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 20.1 min
Walking: 17 minutes per mile 45.8 min
Cycling (Low Intensity) 29.0 min
HIIT 24.6 min
Kettebell Swings 20.1 min

Find more information on calories burned doing popular exercises.

📰 Featured Blog Post

Shrimp vs Salmon: Nutrition Compared Shrimp vs Salmon: Nutrition Compared

Shrimp and salmon are both widely eaten seafood options, but nutritionally they are quite different. Shrimp is one of the lowest-calorie protein sources available, while salmon is a calorie-dense oily fish packed with omega-3s.

Read Post →