Calories in Greens & Grains Wheat Berries, Farro, Quinoa & Red Rice with Kale & Pesto in a Creamy Bechamel Sauce Risotto, Greens & Grains

📏 Serving Size: 1 Serving (312.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 390.0
  • Total Fat 19.0 g
  • Saturated Fat 8.0 g
  • Cholesterol 40.6 mg
  • Sodium 489.8 mg
  • Potassium 199.7 mg
  • Total Carbohydrate 44.0 g
  • Dietary Fiber 5.0 g
  • Sugars 2.0 g
  • Protein 12.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 259.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.8 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

At 390.0 calories per serving (1 Serving (312.0g)), Greens & Grains Wheat Berries, Farro, Quinoa & Red Rice with Kale & Pesto in a Creamy Bechamel Sauce Risotto, Greens & Grains is a high-calorie food — portion size matters if you're monitoring your daily intake. Carbohydrates are the primary energy source at 44.0g per serving (44.5% of calories), with a good 5.0g of dietary fiber. It provides a noteworthy 259.0mg of calcium (20% DV), contributing to bone and dental health.

📝 Ingredients

Cooked Wheat Berries (water, Wheat Berries), Bechamel Sauce (milk, Cultured Cream, Vegetable Broth [water, Sauteed Vegetables {carrots, Celery, Onions, Tomato}, Salt, Yeast Extract, Dried Onion and Garlic, Potato Flakes, Natural Flavor], Butter [cream, Salt], Enriched Unbleached Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Corn Starch, Garlic Powder, Black Pepper, Paprika), Cooked Farro (water, Farro), Cooked White Quinoa (water, White Quinoa), Cooked Red Rice (water, Red Rice), Kale, Basil Pesto (basil, Canola Oil, Water, Parmesan Cheese [pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Extra Virgin Olive Oil, Pine Nuts, Sea Salt, Garlic [water, Garlic], Natural Flavor, Black Pepper, Citric Acid [as an Acidifier]), Spinach, Parmesan Cheese (pasteurized Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [added to Prevent Caking]), Water.

🔬 Ingredient Analysis

⚠️ Flavour Enhancers ℹ️ Fortified / Enriched

Flavour Enhancers: Yeast Extract

Fortification / Enrichment Agents: Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

📊 % Daily Value

The following shows how one serving of Greens & Grains Wheat Berries, Farro, Quinoa & Red Rice with Kale & Pesto in a Creamy Bechamel Sauce Risotto, Greens & Grains contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories390.0 kcal19.5%
Total Fat19.0 g24%
Saturated Fat8.0 g40%
Cholesterol40.6 mg14%
Sodium489.8 mg21%
Total Carbohydrate44.0 g16%
Dietary Fiber5.0 g18%
Protein12.0 g24%
Calcium259.0 mg20%
Iron1.8 mg10%
Potassium199.7 mg4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Greens & Grains Wheat Berries, Farro, Quinoa & Red Rice with Kale & Pesto in a Creamy Bechamel Sauce Risotto, Greens & Grains accounts for 19.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 44.5% of the calories.

Fat 43.3%
Carbs 44.5%
Fat 43.3% Carbs 44.5% Protein 12.2%

🏃 Exercise Burn Time

How long would it take to burn off the 390.0 calories in Greens & Grains Wheat Berries, Farro, Quinoa & Red Rice with Kale & Pesto in a Creamy Bechamel Sauce Risotto, Greens & Grains? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 29.5 min
Walking: 17 minutes per mile 67.3 min
Cycling (Low Intensity) 42.6 min
HIIT 36.1 min
Aerobics 43.8 min

Find more information on calories burned doing popular exercises.

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