Calories in Sausage Egg & Cheese on Biscuit

📏 Serving Size: 1 Serving (174.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 539.4
  • Total Fat 37.0 g
  • Saturated Fat 16.0 g
  • Cholesterol 170.5 mg
  • Sodium 1240.6 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 33.0 g
  • Dietary Fiber 1.0 g
  • Sugars 5.0 g
  • Protein 16.0 g
Vitamins & Minerals
  • Vitamin A 400.2 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 149.6 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 2.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

At 539.4 calories per serving (1 Serving (174.0g)), Sausage Egg & Cheese on Biscuit is a high-calorie food — portion size matters if you're monitoring your daily intake. The majority of its calories come from fat (37.0g, 62.9% of calories), including 16.0g of saturated fat. One thing to note: a single serving contains 1240.6mg of sodium (54% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

✅ High Protein ⚠️ High Calorie ⚠️ High Sodium ⚠️ High Saturated Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Buttermilk Biscuit: Enriched Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thaimine Mononitrate, Riboflavin, Folic Acid), Buttermilk Blend (cultured Fat Free Milk, Nonfat Milk, Guar Gum, Tapioca Starch, Salt, Sodium Citrate, Carrageenan, Locust Bean Gum, Mono and Diglycerides, Modified Tapioca Starch), Palm Oil. Contains Less than 2% of Each of the Following: Sodium Bicarbonate, Sodium Aluminum Phosphate, Salt, Sugar, Partially Hydrogenated Soybean Oil, Soy Lecithin, Datem, Wheat Protein Isolate, Cellulose Gum, Monocalcium Phosphate, Natural Flavors. Egg Patty: Whole Eggs, Water, Vegetable Oil (corn And/or Soybean Oil), Whey Solids, Nonfat Dried Milk, Salt, Xanthan Gum, Citric Acid, White Pepper, Artificial Butter Flavor (partially Hydrogenated Soy and Cottonseed Oil, Medium Chain Triglycerides, Flavors). Sausage Patty: Pork, Whey Protein Concentrate, Salt, Spices, Corn Syrup Solids, Dextrose, Caramel Color, Spice Extractives, Bha, Propyl Gallate, Citric Acid. Pasteurized Process American Cheese Product: Cultured Milk and Skim Milk, Whey, Salt, Sodium Citrate, Modified Food Starch, Artificial Color (if Colored), Sodium Phosphate, Sorbic Acid (preservative), Lactic Acid, Enzymes, Soy Lecithin (non-Sticking Agent).

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Artificial Colours ⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Artificial Preservatives: Sorbic Acid, Bha

Artificial Colours: Caramel Color, Artificial Color

Emulsifiers / Stabilisers: Carrageenan, Mono And Diglycerides, Diglycerides, Datem, Cellulose Gum, Lecithin, Soy Lecithin, Xanthan Gum, Guar Gum, Locust Bean Gum, Modified Food Starch, Modified Tapioca Starch

Fortification / Enrichment Agents: Reduced Iron, Niacin, Riboflavin, Folic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Sausage Egg & Cheese on Biscuit contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories539.4 kcal27%
Total Fat37.0 g47%
Saturated Fat16.0 g80%
Cholesterol170.5 mg57%
Sodium1240.6 mg54% ⚠️
Total Carbohydrate33.0 g12%
Dietary Fiber1.0 g4%
Protein16.0 g32% ✅
Calcium149.6 mg12%
Iron2.7 mg15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Sausage Egg & Cheese on Biscuit accounts for 27% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 62.9% of the calories.

Fat 62.9%
Carbs 25%
Fat 62.9% Carbs 25% Protein 12.1%

🏃 Exercise Burn Time

How long would it take to burn off the 539.4 calories in Sausage Egg & Cheese on Biscuit? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 40.8 min
Walking: 17 minutes per mile 93.1 min
Cycling (Low Intensity) 59.0 min
HIIT 50.0 min
Swimming (Moderate Intensity) 48.5 min

Find more information on calories burned doing popular exercises.

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