Calories in Boston Cream Pie Low-Fat Greek Yogurt, Boston Cream Pie

📏 Serving Size: 1 CONTAINER (150.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 199.5
  • Total Fat 7.0 g
  • Saturated Fat 4.0 g
  • Cholesterol 15.0 mg
  • Sodium 75.0 mg
  • Potassium 199.5 mg
  • Total Carbohydrate 25.0 g
  • Dietary Fiber 1.1 g
  • Sugars 20.0 g
  • Protein 11.0 g
Vitamins & Minerals
  • Vitamin A 400.5 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 150.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 199.5 calories per serving (1 CONTAINER (150.0g)), Boston Cream Pie Low-Fat Greek Yogurt, Boston Cream Pie is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 25.0g per serving (48.3% of calories), of which 20.0g are sugars.

🏷️ Diet & Nutrition Tags

⚠️ High Sugar

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Lowfat Yogurt (cultured Pasteurized Nonfat Milk, Cream), Cane Sugar, Water, Wheat Flour, Cream, Milk, Vegetable Oils (palm, Palm Kernel), Chocolate, Cocoa Butter, Fruit Pectin, Natural Flavors, Fruit and Vegetable Juice Concentrate & Beta Carotene (for Color), Brown Sugar, Salt, Lemon Juice Concentrate, Skim Milk, Soy Lecithin, Vanilla Extract, Guar Gum.

🔬 Ingredient Analysis

⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Emulsifiers / Stabilisers: Lecithin, Soy Lecithin, Guar Gum, Pectin

Fortification / Enrichment Agents: Beta Carotene

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

📊 % Daily Value

The following shows how one serving of Boston Cream Pie Low-Fat Greek Yogurt, Boston Cream Pie contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories199.5 kcal10%
Total Fat7.0 g9%
Saturated Fat4.0 g20%
Cholesterol15.0 mg5%
Sodium75.0 mg3%
Total Carbohydrate25.0 g9%
Dietary Fiber1.1 g4%
Protein11.0 g22%
Calcium150.0 mg12%
Potassium199.5 mg4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Boston Cream Pie Low-Fat Greek Yogurt, Boston Cream Pie accounts for 10% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 48.3% of the calories.

Fat 30.4%
Carbs 48.3%
Protein 21.2%
Fat 30.4% Carbs 48.3% Protein 21.2%

🏃 Exercise Burn Time

How long would it take to burn off the 199.5 calories in Boston Cream Pie Low-Fat Greek Yogurt, Boston Cream Pie? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 15.1 min
Walking: 17 minutes per mile 34.4 min
Cycling (Low Intensity) 21.8 min
HIIT 18.5 min
Ice Skating 21.1 min

Find more information on calories burned doing popular exercises.

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