Calories in Mild Beef 'n Cheese Pasteurized Process Cheddar Cheese Stick, Mild Beef 'n Cheese

📏 Serving Size: 1 PKG (85.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 300.1
  • Total Fat 24.0 g
  • Saturated Fat 15.0 g
  • Cholesterol 64.6 mg
  • Sodium 1389.8 mg
  • Potassium 279.7 mg
  • Total Carbohydrate 3.0 g
  • Dietary Fiber 0.0 g
  • Sugars 2.0 g
  • Protein 19.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 230.4 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

At 300.1 calories per serving (1 PKG (85.0g)), Mild Beef 'n Cheese Pasteurized Process Cheddar Cheese Stick, Mild Beef 'n Cheese is a high-calorie food — portion size matters if you're monitoring your daily intake. The majority of its calories come from fat (24.0g, 71.1% of calories), including 15.0g of saturated fat. One thing to note: a single serving contains 1389.8mg of sodium (60% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ High Protein ⚠️ High Sodium ⚠️ High Saturated Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Mild Beef Stick, Smoke Flavor Added (beef, Salt, Water, Contains Less than 2% of: Corn Syrup, Dextrose, Spices, Natural Smoke Flavor, Natural Flavor, Sodium Erythorbate, Hydrolyzed Soy Protein, Lactic Acid Starter Culture, Sodium Nitrite). Pasteurized Process Cheddar Cheese Stick (cultured Pasteurized Milk, Water, Salt, Sodium Phosphate, Natural Flavoring, Sorbic Acid [preservative], Color [paprika and Turmeric Extract], Enzymes).

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Flavour Enhancers

Artificial Preservatives: Sorbic Acid, Sodium Nitrite

Flavour Enhancers: Hydrolyzed Soy Protein

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

📊 % Daily Value

The following shows how one serving of Mild Beef 'n Cheese Pasteurized Process Cheddar Cheese Stick, Mild Beef 'n Cheese contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories300.1 kcal15%
Total Fat24.0 g31%
Saturated Fat15.0 g75%
Cholesterol64.6 mg22%
Sodium1389.8 mg60% ⚠️
Total Carbohydrate3.0 g1%
Protein19.0 g38% ✅
Calcium230.4 mg18%
Iron1.4 mg8%
Potassium279.7 mg6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Mild Beef 'n Cheese Pasteurized Process Cheddar Cheese Stick, Mild Beef 'n Cheese accounts for 15% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 71.1% of the calories.

Fat 71.1%
Protein 25%
Fat 71.1% Carbs 3.9% Protein 25%

🏃 Exercise Burn Time

How long would it take to burn off the 300.1 calories in Mild Beef 'n Cheese Pasteurized Process Cheddar Cheese Stick, Mild Beef 'n Cheese? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 22.7 min
Walking: 17 minutes per mile 51.8 min
Cycling (Low Intensity) 32.8 min
HIIT 27.8 min
Walking: 16 minutes per mile 47.3 min

Find more information on calories burned doing popular exercises.

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