Calories in Danish Cheese, Danish

📏 Serving Size: 1 danish (57.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 230.3
  • Total Fat 12.0 g
  • Saturated Fat 6.0 g
  • Cholesterol 5.1 mg
  • Sodium 140.2 mg
  • Potassium 20.0 mg
  • Total Carbohydrate 28.0 g
  • Dietary Fiber 0.0 g
  • Sugars 14.0 g
  • Protein 3.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 59.9 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.9 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 230.3 calories per serving (1 danish (57.0g)), Danish Cheese, Danish is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 28.0g per serving (48.3% of calories), of which 14.0g are sugars.

🏷️ Diet & Nutrition Tags

⚠️ High Saturated Fat ⚠️ High Sugar

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Palm Oil, Corn Syrup, Eggs, Contains 2% or Less of: Corn Starch, Cream Cheese (milk, Cream, Salt, Xanthan Gum, Carob Bean Gum, Guar Gum), Yeast, Modified Corn Starch, Salt, Cinnamon, Hydrogenated Palm Kernel Oil, Soy Lecithin, Soy Flour, Nonfat Dry Milk, Natural Flavors, Calcium Carbonate, Agar, Salt, Sorbitan Monostearate, Mono-And Diglycerides, Polysorbate 60, Soybean Oil, Vinegar, Calcium Propionate (preservative), Xanthan Gum, Sodium Acid Pyrophosphate, Calcium Sulfate, Enzymes, Sunflower Oil, Beta-Carotene (color), Baking Soda, Cocoa (processed with Alkali), Citric Acid, Cellulose Gum, Potassium Sorbate (preservative), Color (titanium Dioxide, Yellow 5, Yellow 6), Sodium Benzoate (preservative).

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Artificial Colours ⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Artificial Preservatives: Sodium Benzoate, Potassium Sorbate, Calcium Propionate

Artificial Colours: Yellow 5, Yellow 6

Emulsifiers / Stabilisers: Polysorbate 60, Sorbitan Monostearate, Diglycerides, Cellulose Gum, Lecithin, Soy Lecithin, Xanthan Gum, Guar Gum, Carob Bean Gum, Modified Corn Starch, Agar, Sodium Acid Pyrophosphate, Pyrophosphate

Fortification / Enrichment Agents: Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Calcium Carbonate

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

📊 % Daily Value

The following shows how one serving of Danish Cheese, Danish contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories230.3 kcal11.5%
Total Fat12.0 g15%
Saturated Fat6.0 g30%
Cholesterol5.1 mg2%
Sodium140.2 mg6%
Total Carbohydrate28.0 g10%
Protein3.0 g6%
Calcium59.9 mg5%
Iron0.9 mg5%
Potassium20.0 mg0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Danish Cheese, Danish accounts for 11.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 48.3% of the calories.

Fat 46.6%
Carbs 48.3%
Fat 46.6% Carbs 48.3% Protein 5.2%

🏃 Exercise Burn Time

How long would it take to burn off the 230.3 calories in Danish Cheese, Danish? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 17.4 min
Walking: 17 minutes per mile 39.7 min
Cycling (Low Intensity) 25.2 min
HIIT 21.3 min
Swimming (High Intensity) 16.8 min

Find more information on calories burned doing popular exercises.

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