Calories in French Style Pork Liver Confit with Herbs of Provence

📏 Serving Size: 1 Serving (90.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 284.4
  • Total Fat 25.0 g
  • Saturated Fat 10.0 g
  • Cholesterol 72.0 mg
  • Sodium 510.3 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 0.7 g
  • Dietary Fiber 0.0 g
  • Sugars 0.4 g
  • Protein 14.0 g
Vitamins & Minerals
  • Vitamin A 11099.7 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 3.6 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 5.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 284.4 calories per serving (1 Serving (90.0g)), French Style Pork Liver Confit with Herbs of Provence is a moderately calorie-dense food worth tracking if you're managing your intake. The majority of its calories come from fat (25.0g, 79.3% of calories), including 10.0g of saturated fat. It contains 5.4mg of iron (30% DV), which plays a key role in oxygen transport and energy metabolism.

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ⚠️ High Saturated Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Pork, Pork Livers, Cognac, Salt, Spices

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for French Style Pork Liver Confit with Herbs of Provence. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of French Style Pork Liver Confit with Herbs of Provence contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories284.4 kcal14.2%
Total Fat25.0 g32%
Saturated Fat10.0 g50%
Cholesterol72.0 mg24%
Sodium510.3 mg22%
Total Carbohydrate0.7 g0%
Protein14.0 g28%
Vitamin C3.6 mg4%
Iron5.4 mg30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

French Style Pork Liver Confit with Herbs of Provence accounts for 14.2% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 79.3% of the calories.

Fat 79.3%
Protein 19.7%
Fat 79.3% Carbs 1% Protein 19.7%

🏃 Exercise Burn Time

How long would it take to burn off the 284.4 calories in French Style Pork Liver Confit with Herbs of Provence? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 21.5 min
Walking: 17 minutes per mile 49.1 min
Cycling (Low Intensity) 31.1 min
HIIT 26.3 min
Bench Press 55.4 min

Find more information on calories burned doing popular exercises.

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