Calories in Bread Pudding

📏 Serving Size: 1 Serving (113.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 346.9
  • Total Fat 14.0 g
  • Saturated Fat 9.0 g
  • Cholesterol 133.3 mg
  • Sodium 204.5 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 49.0 g
  • Dietary Fiber 1.0 g
  • Sugars 36.0 g
  • Protein 5.0 g
Vitamins & Minerals
  • Vitamin A 449.7 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 49.7 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.3 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

At 346.9 calories per serving (1 Serving (113.0g)), Bread Pudding is a high-calorie food — portion size matters if you're monitoring your daily intake. Carbohydrates are the primary energy source at 49.0g per serving (57.3% of calories), of which 36.0g are sugars.

🏷️ Diet & Nutrition Tags

⚠️ High Saturated Fat ⚠️ High Sugar

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Heavy Cream (cream, Carrageenan), Sugar, Eggs, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk with Vitamin D3, Brown Sugar, Water, Contains Less than 2% of Each of the Following: Sea Salt, Canola Oil, Cinnamon, Nutmeg, Natural Flavor, Sorbitan Monostearate, Ascorbic Acid.

🔬 Ingredient Analysis

⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Emulsifiers / Stabilisers: Carrageenan, Sorbitan Monostearate

Fortification / Enrichment Agents: Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Vitamin D3, Ascorbic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Bread Pudding contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories346.9 kcal17.3%
Total Fat14.0 g18%
Saturated Fat9.0 g45%
Cholesterol133.3 mg44%
Sodium204.5 mg9%
Total Carbohydrate49.0 g18%
Dietary Fiber1.0 g4%
Protein5.0 g10%
Calcium49.7 mg4%
Iron1.3 mg7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Bread Pudding accounts for 17.3% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 57.3% of the calories.

Fat 36.8%
Carbs 57.3%
Fat 36.8% Carbs 57.3% Protein 5.8%

🏃 Exercise Burn Time

How long would it take to burn off the 346.9 calories in Bread Pudding? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 26.2 min
Walking: 17 minutes per mile 59.9 min
Cycling (Low Intensity) 37.9 min
HIIT 32.1 min
Stationary Bike (High Intensity) 24.5 min

Find more information on calories burned doing popular exercises.

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