Calories in Taco Salad

📏 Serving Size: 1 Serving

🧪 Nutrition Facts

Amount Per Serving
  • Calories 130.0
  • Total Fat 9.0 g
  • Saturated Fat 2.0 g
  • Cholesterol 15.0 mg
  • Sodium 340.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 7.0 g
  • Dietary Fiber 1.0 g
  • Sugars 2.0 g
  • Protein 6.0 g
Vitamins & Minerals
  • Vitamin A 1750.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 12.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 60.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Taco Salad contains 130.0 calories per serving (1 Serving), a moderate amount that fits easily into most daily calorie goals. The majority of its calories come from fat (9.0g, 60.9% of calories), including 2.0g of saturated fat.

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Romaine Lettuce, Southwest Style Chicken Breast with Rib Meat (chicken Breast with Rib Meat, Water, Contains 2% or Less of the Following: Sodium Lactate [preservative], Potassium Lactate, Salt, Brown Sugar, Sodium Phosphate [preservative], Chipotle Pepper, Garlic Powder, Autolyzed Yeast Extract, Chili Pepper, Sugar, Onion Powder, Spices [including Cumin], Sodium Citrate [preservative], Hydrolyzed Soy Protein, Citric Acid, Sodium Diacetate [preservative], Disodium Inosinate and Disodium Guanylate, Corn Syrup Solids, Spice Extractive, Maltodextrin, Xanthan Gum, Lime Juice Solids, Mesquite Smoke Flavor), Chipotle Vinaigrette (water, Soybean Oil, Tomato Paste, Roasted Tomato, Distilled Vinegar, Salt, Sugar, Chipotle Pepper, Lime Juice Concentrate, Contains Less than 2% of Cilantro, Spices, Dehydrated Onion, Dehydrated Red Bell Pepper, Dehydrated Garlic, Sodium Benzoate and Potassium Sorbate [as Preservatives], Xanthan Gum, Natural Flavor), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch and Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Tomato, Corn, Onion, Red Cabbage, Carrot, Salted Tortilla Strips (corn Masa Flour, Safflower And/or Sunflower Oil, Salt, Trace of Lime), Green Onion, Fresh Cilantro, Jalapeno Pepper.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Emulsifiers / Stabilisers ⚠️ Flavour Enhancers

Artificial Preservatives: Sodium Benzoate, Potassium Sorbate, Sodium Diacetate, Natamycin

Emulsifiers / Stabilisers: Xanthan Gum

Flavour Enhancers: Disodium Guanylate, Disodium Inosinate, Yeast Extract, Autolyzed Yeast, Autolyzed Yeast Extract, Hydrolyzed Soy Protein

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

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📊 % Daily Value

The following shows how one serving of Taco Salad contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories130.0 kcal6.5%
Total Fat9.0 g12%
Saturated Fat2.0 g10%
Cholesterol15.0 mg5%
Sodium340.0 mg15%
Total Carbohydrate7.0 g3%
Dietary Fiber1.0 g4%
Total Sugars2.0 g4%
Protein6.0 g12%
Vitamin A1750.0 IU35% ✅
Vitamin C12.0 mg13%
Calcium60.0 mg5%
Iron0.7 mg4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Taco Salad accounts for 6.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 60.9% of the calories.

Fat 60.9%
Carbs 21.1%
Protein 18%
Fat 60.9% Carbs 21.1% Protein 18%

🏃 Exercise Burn Time

How long would it take to burn off the 130.0 calories in Taco Salad? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 9.8 min
Walking: 17 minutes per mile 22.4 min
Cycling (Low Intensity) 14.2 min
HIIT 12.0 min
Elliptical (High Intensity) 15.7 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Taco Salad

Is Taco Salad good for weight loss?

At 130 calories per 100g with a good protein-to-calorie ratio, this salad can fit into a weight loss plan, especially if portions are controlled. The 6g of protein and 1g of fiber help with satiety, though the 9g of fat per 100g is moderately high and worth accounting for in your daily totals.

Is Taco Salad a good snack for kids?

Kids typically enjoy this salad because of its familiar flavors—seasoned chicken, cheese, and crispy tortilla strips—though the jalapeños and chipotle pepper might be spicy for younger children depending on their heat tolerance. Removing or reducing the spicy elements would make it more universally appealing to kids.

Is Taco Salad suitable for people with lactose intolerance?

This salad contains cheddar cheese made from pasteurized milk, so it's not suitable for people with lactose intolerance unless they can tolerate hard cheeses or use a lactase enzyme supplement.

Is Taco Salad gluten-free?

The tortilla strips are made from corn masa flour and appear gluten-free, and no other obvious gluten-containing ingredients are present. However, some of the seasonings and additives like hydrolyzed soy protein could potentially be processed in facilities with gluten, so cross-contamination is possible depending on the manufacturer.

What diets does Taco Salad suit?

This salad works well for low-carb and keto diets given its 7g carbs and 6g protein per 100g. It's also suitable for omnivorous diets and those seeking balanced meals with vegetables and protein.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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