Calories in Old Town Sourdough Bread

📏 Serving Size: 1 Serving (53.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 129.9
  • Total Fat 1.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 209.9 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 25.0 g
  • Dietary Fiber 1.0 g
  • Sugars 0.0 g
  • Protein 5.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 20.1 mg
  • Copper 0.0 mg
  • Folate 59.9 µg
  • Iron 1.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 3.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.2 mg
  • Thiamin 0.5 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Old Town Sourdough Bread contains 129.9 calories per serving (1 Serving (53.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 25.0g per serving (77.5% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin & Folic Acid), Water, Contains 2% or Less of Each of the Following: Vital Wheat Gluten, Salt, Yeast, Distilled Vinegar, Vegetable Oil (canola And/or Soy), Dough Conditioner (ascorbic Acid), Calcium Sulfate, Enzymes, Nonfat Dry Milk, Soy Flour.

🔬 Ingredient Analysis

ℹ️ Fortified / Enriched

Fortification / Enrichment Agents: Reduced Iron, Niacin, Riboflavin, Folic Acid, Ascorbic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Old Town Sourdough Bread contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories129.9 kcal6.5%
Total Fat1.0 g1%
Sodium209.9 mg9%
Total Carbohydrate25.0 g9%
Dietary Fiber1.0 g4%
Protein5.0 g10%
Thiamin (B-1)0.53 mg44% ✅
Riboflavin (B-2)0.17 mg13%
Niacin (B-3)3.0 mg19%
Folate59.9 µg15%
Calcium20.1 mg2%
Iron1.4 mg8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Old Town Sourdough Bread accounts for 6.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 77.5% of the calories.

Carbs 77.5%
Protein 15.5%
Fat 7% Carbs 77.5% Protein 15.5%

🏃 Exercise Burn Time

How long would it take to burn off the 129.9 calories in Old Town Sourdough Bread? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 9.8 min
Walking: 17 minutes per mile 22.4 min
Cycling (Low Intensity) 14.2 min
HIIT 12.0 min
StairMaster / Stair Climber 10.7 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Old Town Sourdough Bread

Is Old Town Sourdough Bread good for weight loss?

Sourdough bread is moderate for weight loss since a 53g slice is only about 130 calories and quite low in fat. However, it's carb-heavy at 25g per slice, so portion control matters—pairing it with protein or fiber-rich foods would help you feel fuller longer.

Is Old Town Sourdough Bread a good snack for kids?

Yes, this is generally kid-friendly as a familiar bread option with a mild flavor. The soft texture makes it easy for children to eat, though younger kids might need supervision depending on age.

Is Old Town Sourdough Bread suitable for people with lactose intolerance?

This bread contains nonfat dry milk in the ingredients, so it's not suitable for people with lactose intolerance.

Is Old Town Sourdough Bread gluten-free?

No, this is not gluten-free. It's made with enriched wheat flour and vital wheat gluten, making it unsuitable for anyone with celiac disease or gluten sensitivity.

What diets does Old Town Sourdough Bread suit?

Old Town Sourdough works well for omnivore and flexitarian diets. It's not suitable for gluten-free, vegan, or lactose-free diets due to its wheat and milk content.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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