Calories in Petits Four Handcrafted Gourmet Layer Cakes

Petits Four Handcrafted Gourmet Layer Cakes contains 110.0 calories per serving (1 Serving (25.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 15.0g per serving (50.8% of calories), of which 14.0g are sugars.

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

Sugar, Eggs, Hydrogenated Palm Kernel Oil, Water, Bleached Wheat Flour, Palm Oil, Reduced Mineral Whey, Cocoa Processed with Alkali, Butter, Invert Sugar, Margarine (palm Oil, Water, Salt, Mono and Diglycerides, Soy Lecithin [an Emulsifier], Natural Butter Flavor, Vitamin a Palmitate, Beta Carotene [for Color]), Milk, High Fructose Corn Syrup, Nonfat Milk Derived Solids, Corn Syrup, Apricots, with Soy Lecithin, Polysorbate 60 and Sorbitan Monostearate (emulsifiers), Cornstarch, Whey, Salt, Non-Hydrogenated Palm Kernel Oil, Orange Pulp, with Potassium Sorbate, Sodium Benzoate and Sulfur Dioxide Added as Preservatives, Natural Flavor, Apricot Puree, Artificial Color Including Yellow #6, Red #40 Lake, Yellow #5 Lake and Blue #1 Lake, Artificial Flavor, Modified Cornstarch, Citric Acid, Canola Oil, Pectin, Soybean Oil, Coconut Oil, Fully Hydrogenated Palm Kernel Oil, Malic Acid, Xanthan and Guar Gum, Non-Hydrogenated Coconut Oil.

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

The following shows how one serving of Petits Four Handcrafted Gourmet Layer Cakes contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Petits Four Handcrafted Gourmet Layer Cakes accounts for 5.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 50.8% of the calories.

How long would it take to burn off the 110.0 calories in Petits Four Handcrafted Gourmet Layer Cakes? The table below shows burn time for a 170-pound person doing common exercises.

Find more information on calories burned doing popular exercises.

Shrimp and salmon are both widely eaten seafood options, but nutritionally they are quite different. Shrimp is one of the lowest-calorie protein sources available, while salmon is a calorie-dense oily fish packed with omega-3s.