Calories in Smoked Seasoning, Spanish Paprika Sea Salt

📏 Serving Size: 1 Serving (1.7g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 0.0
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 620.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 0.0 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 0.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

🏷️ Diet & Nutrition Tags

✅ Zero Carb ⚠️ High Sodium

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Greek Sea Salt, Smoked Sweet Paprika, May Contain 2% or Less of: Chives, Garlic, Anise, Fennel, Cinnamon, Cloves, Black Peppercorns, Natural Smoke Essence, Maltodextrin, Silicon Dioxide (anti-Caking Agent).

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Smoked Seasoning, Spanish Paprika Sea Salt. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Smoked Seasoning, Spanish Paprika Sea Salt contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Sodium620.0 mg27% ⚠️

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

💬 Nutrition Q&A: Smoked Seasoning, Spanish Paprika Sea Salt

Is Smoked Seasoning, Spanish Paprika Sea Salt heart-healthy?

This seasoning is not ideal for heart health due to its very high sodium concentration. While the spices themselves (paprika, garlic, cinnamon) have beneficial properties, the salt content outweighs those advantages for cardiovascular purposes.

How does Smoked Seasoning, Spanish Paprika Sea Salt fit a low-sodium diet?

This won't work for a low-sodium diet. With 620mg of sodium per small serving, even minimal use would contribute significantly to daily sodium limits, making it incompatible with sodium-restricted eating plans.

Is Smoked Seasoning, Spanish Paprika Sea Salt gluten-free?

Yes, this appears to be gluten-free based on the ingredient list, which contains no wheat, barley, rye, or other gluten-containing grains.

What should I watch out for with Smoked Seasoning, Spanish Paprika Sea Salt?

The main concern is sodium content—a single 1.7g serving contains 620mg, which is over a quarter of the daily recommended limit. If you use this seasoning regularly or in larger amounts, sodium can accumulate quickly.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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