Calories in Fudge Covered Peanut Butter Cake with Peanut Butter Creamy Filling, Peanut Butter

📏 Serving Size: 1 Serving (84.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 369.6
  • Total Fat 18.0 g
  • Saturated Fat 12.0 g
  • Cholesterol 15.1 mg
  • Sodium 260.4 mg
  • Potassium 134.4 mg
  • Total Carbohydrate 49.0 g
  • Dietary Fiber 1.0 g
  • Sugars 38.0 g
  • Protein 3.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 31.1 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

At 369.6 calories per serving (1 Serving (84.0g)), Fudge Covered Peanut Butter Cake with Peanut Butter Creamy Filling, Peanut Butter is a high-calorie food — portion size matters if you're monitoring your daily intake. Carbohydrates are the primary energy source at 49.0g per serving (53% of calories), of which 38.0g are sugars.

🏷️ Diet & Nutrition Tags

⚠️ High Saturated Fat ⚠️ High Sugar

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Sugar, Water, Palm and Palm Kernel Oil, Enriched Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Peanut Butter (roasted Peanuts, Hydrogenated Canola And/or Cottonseed Oil, Salt), High Fructose Corn Syrup, Corn Syrup, Contains 2% or Less: Soybean Oil, Modified Cornstarch, Cocoa Processed with Alkali, Egg, Polydextrose, Nonfat Dry Milk, Cornstarch, Egg White, Whey, Mono and Diglycerides, Cocoa, Salt, Soy Lecithin, Sodium Acid Pyrophosphate, Baking Soda, Dextrose, Natural and Artificial Flavor, Defatted Soy Flour, Preservatives (sorbic Acid, Potassium Sorbate, Natamycin), Cellulose Gum, Sodium Stearoyl Lactylate, Guar Gum, Polysorbate 60, Yellow 5 Lake, Yellow 6 Lake, Blue 1 Lake, Xanthan Gum, Calcium Caseinate, Sodium Caseinate, Soy Protein Isolate, Monocalcium Phosphate, Enzymes.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Artificial Sweeteners ⚠️ Artificial Colours ⚠️ Emulsifiers / Stabilisers ⚠️ Flavour Enhancers ℹ️ Fortified / Enriched

Artificial Preservatives: Potassium Sorbate, Sorbic Acid, Natamycin

Artificial Sweeteners: Polydextrose

Artificial Colours: Yellow 5, Yellow 6, Blue 1

Emulsifiers / Stabilisers: Polysorbate 60, Mono And Diglycerides, Diglycerides, Cellulose Gum, Lecithin, Soy Lecithin, Sodium Stearoyl Lactylate, Stearoyl Lactylate, Xanthan Gum, Guar Gum, Sodium Acid Pyrophosphate, Pyrophosphate

Flavour Enhancers: Artificial Flavor

Fortification / Enrichment Agents: Ferrous Sulfate, Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Fudge Covered Peanut Butter Cake with Peanut Butter Creamy Filling, Peanut Butter contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories369.6 kcal18.5%
Total Fat18.0 g23%
Saturated Fat12.0 g60%
Cholesterol15.1 mg5%
Sodium260.4 mg11%
Total Carbohydrate49.0 g18%
Dietary Fiber1.0 g4%
Protein3.0 g6%
Calcium31.1 mg2%
Iron1.4 mg8%
Potassium134.4 mg3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Fudge Covered Peanut Butter Cake with Peanut Butter Creamy Filling, Peanut Butter accounts for 18.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 53% of the calories.

Fat 43.8%
Carbs 53%
Fat 43.8% Carbs 53% Protein 3.2%

🏃 Exercise Burn Time

How long would it take to burn off the 369.6 calories in Fudge Covered Peanut Butter Cake with Peanut Butter Creamy Filling, Peanut Butter? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 27.9 min
Walking: 17 minutes per mile 63.8 min
Cycling (Low Intensity) 40.4 min
HIIT 34.2 min
Gardening 78.2 min

Find more information on calories burned doing popular exercises.

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