Calories in Raisin & Oats Breakfast Bread

📏 Serving Size: 1 Serving (38.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 109.8
  • Total Fat 1.5 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 139.8 mg
  • Potassium 69.9 mg
  • Total Carbohydrate 20.0 g
  • Dietary Fiber 1.0 g
  • Sugars 7.0 g
  • Protein 5.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 30.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.9 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.6 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.1 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Raisin & Oats Breakfast Bread contains 109.8 calories per serving (1 Serving (38.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 20.0g per serving (70.5% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Sugar, Water, Raisins, Wheat Gluten, Yeast, Oats, Soybean Oil, Contains 2% or Less of: Salt, Cinnamon, Nonfat Milk, Dextrose, Datem, Monoglycerides, Calcium Propionate and Sorbic Acid to Extend Freshness, Natural Flavors, Wheat Starch, Malted Barley Flour, Cellulose Gum, Annatto Oil and Turmeric for Color, Baking Soda, Soy Lecithin.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Artificial Preservatives: Sorbic Acid, Calcium Propionate

Emulsifiers / Stabilisers: Monoglycerides, Datem, Cellulose Gum, Lecithin, Soy Lecithin

Fortification / Enrichment Agents: Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Raisin & Oats Breakfast Bread contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories109.8 kcal5.5%
Total Fat1.5 g2%
Sodium139.8 mg6%
Total Carbohydrate20.0 g7%
Dietary Fiber1.0 g4%
Protein5.0 g10%
Calcium30.0 mg2%
Iron0.9 mg5%
Potassium69.9 mg1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Raisin & Oats Breakfast Bread accounts for 5.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 70.5% of the calories.

Carbs 70.5%
Protein 17.6%
Fat 11.9% Carbs 70.5% Protein 17.6%

🏃 Exercise Burn Time

How long would it take to burn off the 109.8 calories in Raisin & Oats Breakfast Bread? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 8.3 min
Walking: 17 minutes per mile 19.0 min
Cycling (Low Intensity) 12.0 min
HIIT 10.2 min
Surfing general 28.7 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Raisin & Oats Breakfast Bread

Is Raisin & Oats Breakfast Bread good for weight loss?

At about 110 calories per slice with just 1.5g fat and a decent 5g protein, this bread can fit into a weight loss plan as part of a balanced diet. The 7g sugar per slice is moderate for a breakfast bread, though pairing it with protein-rich toppings would help with satiety.

Is Raisin & Oats Breakfast Bread a good snack for kids?

Yes, this is a good choice for kids. The mild flavors of cinnamon and raisins appeal to children, and the moderate calorie and sugar content per serving make it appropriate for their nutritional needs.

Is Raisin & Oats Breakfast Bread suitable for people with lactose intolerance?

This bread contains nonfat milk as an ingredient, so it's not suitable for people with lactose intolerance.

Is Raisin & Oats Breakfast Bread gluten-free?

No—it contains enriched wheat flour, whole wheat flour, wheat gluten, and malted barley flour.

What diets does Raisin & Oats Breakfast Bread suit?

Works well for vegetarian and vegan diets (though confirm vegan status given the nonfat milk), and suits most omnivorous approaches. The whole grains and fiber make it compatible with general healthy eating guidelines.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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