🧪 Nutrition Facts
- Calories 48.0
- Total Fat 0.0 g
- Saturated Fat 9.0 g
- Cholesterol 299.9 mg
- Sodium 1451.5 mg
- Potassium 0.0 mg
- Total Carbohydrate 12.0 g
- Dietary Fiber 1.9 g
- Sugars 4.0 g
- Protein 0.0 g
- Vitamin A 0.0 IU
- Vitamin B-12 0.0 µg
- Vitamin B-6 0.0 mg
- Vitamin C 0.0 mg
- Vitamin D 0.0 IU
- Vitamin E 0.0 mg
- Calcium 360.5 mg
- Copper 0.0 mg
- Folate 0.0 µg
- Iron 12.0 mg
- Magnesium 0.0 mg
- Manganese 0.0 mg
- Niacin 0.0 mg
- Pantothenic Acid 0.0 mg
- Phosphorus 0.0 mg
- Riboflavin 0.0 mg
- Thiamin 0.0 mg
- Zinc 0.0 mg
📋 Nutrition Summary
Chef Salad is a very low-calorie food at 48.0 calories per serving (1 Salad (319.0g)), making it a smart choice for calorie-conscious diets. Carbohydrates are the primary energy source at 12.0g per serving (100% of calories). One thing to note: a single serving contains 1451.5mg of sodium (63% of the daily recommended limit), which is significant if you're watching your salt intake.
🏷️ Diet & Nutrition Tags
Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.
📝 Ingredients
Lettuce, Chicken (boneless, Skinless Chicken Breast Strips with Rib Meat, Water, Contains 2% or Less of the Following: Carrot Powder, Chicken Broth, Chicken Fat, Chicken Stock, Dried Garlic, Dried Onion, Flavors, Garlic Powder, Green Bell Pepper Powder, Grill Flavor from Sunflower Oil, Maltodextrin, Modified Food Starch, Monosodium Glutamate, Natural Flavor, Salt, Smoke Flavor, Sodium Phosphates, Soy Sauce Solids Soybeans, Wheat, Salt, Spices, Sugar, Vegetable Stock, Carrot, Onion, Celery, Yeast Extract), Hard Boiled Egg, Ham (cured with: Water, Salt, Sodium Lactate, Sugar, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrate), Grape Tomato, Cheese Blend (cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch and Powdered Cellulose (added to Prevent Caking), Natamycin (a Natural Mold Inhibitor)). ,
🔬 Ingredient Analysis
Artificial Preservatives: Sodium Nitrate, Sodium Diacetate, Natamycin
Emulsifiers / Stabilisers: Modified Food Starch
Flavour Enhancers: Monosodium Glutamate, Yeast Extract
Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.
📊 % Daily Value
The following shows how one serving of Chef Salad contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 48.0 kcal | 2.4% |
| Saturated Fat | 9.0 g | 45% |
| Cholesterol | 299.9 mg | 100% |
| Sodium | 1451.5 mg | 63% ⚠️ |
| Total Carbohydrate | 12.0 g | 4% |
| Dietary Fiber | 1.9 g | 7% |
| Calcium | 360.5 mg | 28% |
| Iron | 12.0 mg | 67% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
🔥 Calorie Analysis
Chef Salad accounts for 2.4% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 100% of the calories.
🏃 Exercise Burn Time
How long would it take to burn off the 48.0 calories in Chef Salad? The table below shows burn time for a 170-pound person doing common exercises.
| Exercise | Minutes to Burn |
|---|---|
| Running: 10 minutes per mile | 3.6 min |
| Walking: 17 minutes per mile | 8.3 min |
| Cycling (Low Intensity) | 5.2 min |
| HIIT | 4.4 min |
| Paddle Boarding | 5.9 min |
Find more information on calories burned doing popular exercises.