Calories in Pepperidge Farm Whole Grain Multi-Seed Bread, 24 Oz Loaf

📏 Serving Size: Amount per serving (43.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 129.9
  • Total Fat 3.5 g
  • Saturated Fat 0.5 g
  • Cholesterol 0.0 mg
  • Sodium 209.8 mg
  • Potassium 110.1 mg
  • Total Carbohydrate 19.0 g
  • Dietary Fiber 3.0 g
  • Sugars 4.0 g
  • Protein 6.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 40.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.1 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Pepperidge Farm Whole Grain Multi-Seed Bread, 24 Oz Loaf contains 129.9 calories per serving (Amount per serving (43.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 19.0g per serving (57.8% of calories), with a good 3.0g of dietary fiber.

📝 Ingredients

Made from: Whole Wheat Flour, Water, Sunflower, Pumpkin and Brown Flax Seeds, Sugar, Wheat Gluten, Yeast, Honey, Soybean Oil, Contains 2% or Less of: Millet, Salt, Quinoa, Chia Seeds, Flaxseed, Calcium Propionate and Sorbic Acid to Extend Freshness, Monoglycerides, Datem, Whey, Soy Lecithin.contains: Wheat, Milk, Soy.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Emulsifiers / Stabilisers

Artificial Preservatives: Sorbic Acid, Calcium Propionate

Emulsifiers / Stabilisers: Monoglycerides, Datem, Lecithin, Soy Lecithin

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

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📊 % Daily Value

The following shows how one serving of Pepperidge Farm Whole Grain Multi-Seed Bread, 24 Oz Loaf contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories129.9 kcal6.5%
Total Fat3.5 g4%
Saturated Fat0.5 g2%
Sodium209.8 mg9%
Total Carbohydrate19.0 g7%
Dietary Fiber3.0 g11%
Protein6.0 g12%
Calcium40.0 mg3%
Iron1.1 mg6%
Potassium110.1 mg2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Pepperidge Farm Whole Grain Multi-Seed Bread, 24 Oz Loaf accounts for 6.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 57.8% of the calories.

Fat 24%
Carbs 57.8%
Protein 18.2%
Fat 24% Carbs 57.8% Protein 18.2%

🏃 Exercise Burn Time

How long would it take to burn off the 129.9 calories in Pepperidge Farm Whole Grain Multi-Seed Bread, 24 Oz Loaf? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 9.8 min
Walking: 17 minutes per mile 22.4 min
Cycling (Low Intensity) 14.2 min
HIIT 12.0 min
Rowing 17.6 min

Find more information on calories burned doing popular exercises.

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