Calories in Albertsons, Plain New York Bagels

📏 Serving Size: 1 Serving (57.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 140.2
  • Total Fat 0.5 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 240.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 29.0 g
  • Dietary Fiber 1.0 g
  • Sugars 1.0 g
  • Protein 5.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 6.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.8 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Albertsons, Plain New York Bagels contains 140.2 calories per serving (1 Serving (57.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 29.0g per serving (82.6% of calories). It contains 1.8mg of iron (10% DV), which plays a key role in oxygen transport and energy metabolism.

🏷️ Diet & Nutrition Tags

✅ Low Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Riboflavin, Folic Acid), Water, Sugar, Yeast, Salt, Malted Barley Flour, Wheat Gluten, Honey Powder (honey, Maltodextrin), Bleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine, Riboflavin, Folic Acid), Dextrose, Mono - and Diglycerides, Molasses Powder (molasses, Wheat Starch, Silicon Dioxide), Datem, Hydrolyzed Wheat Gluten, Ascorbic Acid, Wheat Flour, Calcium Sulfate, Soybean Oil, Enzymes.

🔬 Ingredient Analysis

⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Emulsifiers / Stabilisers: Diglycerides, Datem

Fortification / Enrichment Agents: Ferrous Sulfate, Reduced Iron, Niacin, Riboflavin, Folic Acid, Ascorbic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Albertsons, Plain New York Bagels contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories140.2 kcal7%
Total Fat0.5 g1%
Sodium240.0 mg10%
Total Carbohydrate29.0 g11%
Dietary Fiber1.0 g4%
Total Sugars1.0 g2%
Protein5.0 g10%
Vitamin C6.0 mg7%
Iron1.8 mg10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Albertsons, Plain New York Bagels accounts for 7% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 82.6% of the calories.

Carbs 82.6%
Fat 3.2% Carbs 82.6% Protein 14.2%

🏃 Exercise Burn Time

How long would it take to burn off the 140.2 calories in Albertsons, Plain New York Bagels? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 10.6 min
Walking: 17 minutes per mile 24.2 min
Cycling (Low Intensity) 15.3 min
HIIT 13.0 min
Table Tennis (Ping Pong) 25.6 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Albertsons, Plain New York Bagels

Is Albertsons, Plain New York Bagels good for weight loss?

A plain bagel is fairly calorie-dense at 140 calories per 57g serving, and the 29g of carbs with minimal fiber means it won't keep you full for long. It can fit into a weight loss plan if portion-controlled and paired with protein and healthy fats, but it's not an ideal choice on its own.

Is Albertsons, Plain New York Bagels a good snack for kids?

Yes, plain bagels are a familiar, mild-flavored option that most kids enjoy. The soft texture is easy to eat, though you may want to cut it into smaller pieces for younger children.

Is Albertsons, Plain New York Bagels gluten-free?

No, this bagel contains wheat flour and wheat gluten, making it unsuitable for anyone following a gluten-free diet.

What diets does Albertsons, Plain New York Bagels suit?

This bagel works well for vegetarian and vegan diets. It's also suitable for most omnivorous eating patterns, though those limiting refined carbs or managing blood sugar should be cautious about portion size.

What does Albertsons, Plain New York Bagels pair well with for a balanced meal?

Pair this bagel with protein and healthy fats to create a balanced meal—cream cheese or nut butter adds richness, while smoked salmon, eggs, or Greek yogurt would boost the protein content significantly. A side of fresh fruit or vegetables rounds out the nutrition.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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