Calories in Baby Cake

At 300.0 calories per serving (1 Serving (80.0g)), Baby Cake is a high-calorie food — portion size matters if you're monitoring your daily intake. Carbohydrates are the primary energy source at 46.0g per serving (59.5% of calories), of which 39.0g are sugars.

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

Sugar, Enriched Flour Bleached (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Partially Hydrogenated Soybean And/or Cottonseed Oil, Soybean Oil, Pasteurized Milk and Cream, Egg White, Contains 2% or Less of the Following: Egg Yolk, Leavening (baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Modified Tapioca Starch, Dextrose, Cocoa (processed with Alkali), Emulsifiers (sorbitan Monostearate, Propylene Glycol Mono and Diesters of Fatty Acids, Mono and Diglycerides, Polysorbate 60), Salt, Nonfat Milk, Dicalcium Phosphate, Tetrasodium Pyrophasphate, Xanthan Gum, Palm Oil, Natural and Artificial Flavor, Annatto, Calcium Disodium Edta, Vitamin a Palmitate, Cheese Cultures, Carob Bean Gum, Guar Gum, Corn Starch, Soy Lecithin, Calcium Acetate, Red 40, Cellulose Gum, Soy Flour.

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

The following shows how one serving of Baby Cake contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Baby Cake accounts for 15% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 59.5% of the calories.

How long would it take to burn off the 300.0 calories in Baby Cake? The table below shows burn time for a 170-pound person doing common exercises.

Find more information on calories burned doing popular exercises.

Oat milk and soy milk are both popular dairy alternatives but they occupy very different nutritional positions. Oat milk is higher in carbohydrates and has a creamy flavour ideal for coffee, while soy milk is significantly higher in protein and more closely mirrors dairy milk's nutritional profile.