Calories in Pepperoni Pizza Sticks

📏 Serving Size: 1 Serving (58.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 139.8
  • Total Fat 6.0 g
  • Saturated Fat 1.5 g
  • Cholesterol 5.2 mg
  • Sodium 330.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 17.0 g
  • Dietary Fiber 1.0 g
  • Sugars 1.0 g
  • Protein 5.0 g
Vitamins & Minerals
  • Vitamin A 99.8 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 19.7 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Pepperoni Pizza Sticks contains 139.8 calories per serving (1 Serving (58.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 17.0g per serving (47.9% of calories).

📝 Ingredients

Enriched Flour Bleached (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Tomato Puree (water, Tomato Paste), Water, Diced Pepperoni (pork, Salt, Dextrose, Lactic Acid Starter Culture, Spice, Oleoresin of Paprika, Garlic Powder, Sodium Ascorbate, Flavoring, Sodium Nitrite. Bha, Bht and Citric Acid Added to Preserve Freshness), Imitation Mozzarella Cheese (water, Palm Oil, Rennet Casein, Modified Corn Starch, Soybean Oil, Potato Starch, Cellulose Powder, Vital Wheat Gluten, Salt, Sodium Aluminum Phosphate, Potassium Chloride, Citric Acid, Potassium Sorbate [preservative], Sodium Citrate, Titanium Dioxide [artificial Color], Sodium Phosphate, Maltodextrin, Magnesium Oxide, Zinc Oxide, Vitamin a Palmitate, Riboflavin, Vitamin B12), Canola Oil. Contains Less than 2% of: Rehydrated Pasteurized Process Nonfat Mozzarella Cheese (water, Nonfat Milk, Cheese Cultures, Salt, Enzymes, Citric Acid, Vitamin a Palmitate, Vitamin B6, Sodium Aluminum Phosphate, Sodium Citrate, Sodium Phosphate), Salt, Modified Corn Starch, Dough Conditioner (dry Yeast, Sorbitan Monostearate Ascorbic Acid), Dried Onion, Rehydrated Enzyme Modified Cheese (water, Milk, Cheese Cultures, Salt, Enzymes), Dextrose, Sugar, Spices, Monocalcium Phosphate, Methylcellulose, Baking Soda, Natural Flavor, Enzymes.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Artificial Colours ⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Artificial Preservatives: Potassium Sorbate, Sodium Nitrite, Bha, Bht

Artificial Colours: Artificial Color

Emulsifiers / Stabilisers: Sorbitan Monostearate, Methylcellulose, Modified Corn Starch

Fortification / Enrichment Agents: Niacin, Riboflavin, Folic Acid, Vitamin A Palmitate, Zinc Oxide, Magnesium Oxide, Ascorbic Acid, Sodium Ascorbate

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Pepperoni Pizza Sticks contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories139.8 kcal7%
Total Fat6.0 g8%
Saturated Fat1.5 g8%
Cholesterol5.2 mg2%
Sodium330.0 mg14%
Total Carbohydrate17.0 g6%
Dietary Fiber1.0 g4%
Total Sugars1.0 g2%
Protein5.0 g10%
Vitamin A99.8 IU2%
Calcium19.7 mg2%
Iron0.7 mg4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Pepperoni Pizza Sticks accounts for 7% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 47.9% of the calories.

Fat 38%
Carbs 47.9%
Fat 38% Carbs 47.9% Protein 14.1%

🏃 Exercise Burn Time

How long would it take to burn off the 139.8 calories in Pepperoni Pizza Sticks? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 10.6 min
Walking: 17 minutes per mile 24.1 min
Cycling (Low Intensity) 15.3 min
HIIT 12.9 min
Elliptical (High Intensity) 16.9 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Pepperoni Pizza Sticks

Is Pepperoni Pizza Sticks good for weight loss?

At 140 calories per stick with modest protein and fiber, these are relatively light for a processed snack. However, the high sodium (330mg) and refined carbs from enriched flour mean they're not an ideal choice if you're watching your intake carefully—you'd get more satiety from whole foods with similar calories.

Is Pepperoni Pizza Sticks a good snack for kids?

Yes, pizza sticks tend to be popular with kids, and the portion size is manageable. The sodium is higher than ideal for children, but as an occasional treat rather than a regular snack, they're reasonably kid-appropriate.

Is Pepperoni Pizza Sticks suitable for people with lactose intolerance?

These contain imitation mozzarella cheese made with water and oils rather than dairy, plus nonfat milk products in smaller amounts. While the dairy content is minimal, people with lactose intolerance should check their individual tolerance level, as even trace amounts can trigger symptoms for some.

Is Pepperoni Pizza Sticks gluten-free?

No, these are not gluten-free. The crust is made from enriched wheat flour, and the cheese also contains vital wheat gluten as an ingredient.

What diets does Pepperoni Pizza Sticks suit?

These work for omnivorous and flexitarian diets. They're not suitable for vegetarian diets due to pepperoni, vegan diets, or those avoiding highly processed foods.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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