Calories in Mango Ginger Pickle

📏 Serving Size: 1 Serving (30.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 69.9
  • Total Fat 5.0 g
  • Saturated Fat 1.0 g
  • Cholesterol 0.0 mg
  • Sodium 1359.9 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 6.0 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 1.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.1 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Mango Ginger Pickle contains 69.9 calories per serving (1 Serving (30.0g)), a moderate amount that fits easily into most daily calorie goals. The majority of its calories come from fat (5.0g, 61.7% of calories), including 1.0g of saturated fat. One thing to note: a single serving contains 1359.9mg of sodium (59% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ Low Calorie ⚠️ High Sodium

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Mango Ginger, Refined Rice Bran Oil, Salt, Jaggery, Garlic, Chili Powder, Fenugreek Powder, Mustard Seeds, Chilies, Citric Acid and Turmeric Powder.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Mango Ginger Pickle. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Mango Ginger Pickle contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories69.9 kcal3.5%
Total Fat5.0 g6%
Saturated Fat1.0 g5%
Sodium1359.9 mg59% ⚠️
Total Carbohydrate6.0 g2%
Protein1.0 g2%
Iron1.1 mg6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Mango Ginger Pickle accounts for 3.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 61.7% of the calories.

Fat 61.7%
Carbs 32.9%
Fat 61.7% Carbs 32.9% Protein 5.5%

🏃 Exercise Burn Time

How long would it take to burn off the 69.9 calories in Mango Ginger Pickle? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 5.3 min
Walking: 17 minutes per mile 12.1 min
Cycling (Low Intensity) 7.6 min
HIIT 6.5 min
Basketball: Game 6.4 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Mango Ginger Pickle

Is Mango Ginger Pickle good for weight loss?

At under 70 calories per serving with modest carbs and protein, this pickle could fit into a weight loss plan as a small condiment or flavor enhancer. However, you'd want to use it sparingly since the fat content is relatively high for the portion size.

Is Mango Ginger Pickle heart-healthy?

The high sodium is a concern for heart health, and the saturated fat content, while modest, adds up quickly if you consume larger portions. Consider using this as an occasional accent rather than a regular staple.

How does Mango Ginger Pickle fit a low-sodium diet?

This pickle is not suitable for a low-sodium diet due to its very high salt content. A single serving would use up a significant portion of a typical daily sodium allowance.

Is Mango Ginger Pickle gluten-free?

Based on the listed ingredients, this pickle appears to be gluten-free, though cross-contamination during processing is always a possibility if that's a concern for you.

What should I watch out for with Mango Ginger Pickle?

The sodium content is very high at 1,360mg per 30g serving—that's more than half the daily recommended limit in just a small amount. This makes it easy to exceed sodium goals if you're not careful with portion sizes.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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