Calories in Thai Style Yellow Curry with Chicken

📏 Serving Size: 1 Serving (262.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 241.0
  • Total Fat 6.0 g
  • Saturated Fat 3.5 g
  • Cholesterol 28.8 mg
  • Sodium 550.2 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 32.0 g
  • Dietary Fiber 3.9 g
  • Sugars 15.0 g
  • Protein 16.0 g
Vitamins & Minerals
  • Vitamin A 4501.2 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 12.1 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 60.3 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 2.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 241.0 calories per serving (1 Serving (262.0g)), Thai Style Yellow Curry with Chicken is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 32.0g per serving (52% of calories), with a good 3.9g of dietary fiber. It contains 2.7mg of iron (15% DV), which plays a key role in oxygen transport and energy metabolism.

🏷️ Diet & Nutrition Tags

✅ High Protein ⚠️ High Sugar

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Natural**boneless Chicken Breast with Rib Meat Vegetarian Fed Raised Without Antibiotics (contains up to 17% of a Solution of Water, Less than 2% Potato Starch, Sea Salt), *brown Rice, Water, *green Beans, *carrots, *zucchini, *coconut Milk (*coconut Extract *guar Gum), *edamame (shelled Soybeans), *evaporated Cane Syrup, *red Bell Peppers, *quinoa, *wheat Free Tamari Sauce (water, *soybeans, Salt, *alcohol), Spices and Coloring, *corn Starch, *green Onions, *onion Granulated, Sea Salt, Citric Acid, *curry Spice Blend [*turmeric (for Color), *spices, * Garlic Powder, Salt].

🔬 Ingredient Analysis

⚠️ Emulsifiers / Stabilisers

Emulsifiers / Stabilisers: Guar Gum

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

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📊 % Daily Value

The following shows how one serving of Thai Style Yellow Curry with Chicken contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories241.0 kcal12.1%
Total Fat6.0 g8%
Saturated Fat3.5 g18%
Cholesterol28.8 mg10%
Sodium550.2 mg24%
Total Carbohydrate32.0 g12%
Dietary Fiber3.9 g14%
Protein16.0 g32% ✅
Vitamin C12.1 mg13%
Calcium60.3 mg5%
Iron2.7 mg15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Thai Style Yellow Curry with Chicken accounts for 12.1% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 52% of the calories.

Fat 22%
Carbs 52%
Protein 26%
Fat 22% Carbs 52% Protein 26%

🏃 Exercise Burn Time

How long would it take to burn off the 241.0 calories in Thai Style Yellow Curry with Chicken? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 18.2 min
Walking: 17 minutes per mile 41.6 min
Cycling (Low Intensity) 26.4 min
HIIT 22.3 min
StairMaster / Stair Climber 19.9 min

Find more information on calories burned doing popular exercises.

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