🧪 Nutrition Facts
- Calories 300.0
- Total Fat 15.0 g
- Saturated Fat 7.0 g
- Cholesterol 0.0 mg
- Sodium 690.5 mg
- Potassium 130.2 mg
- Total Carbohydrate 33.0 g
- Dietary Fiber 5.1 g
- Sugars 7.0 g
- Protein 9.0 g
- Vitamin A 0.0 IU
- Vitamin B-12 0.0 µg
- Vitamin B-6 0.0 mg
- Vitamin C 0.0 mg
- Vitamin D 0.0 IU
- Vitamin E 0.0 mg
- Calcium 59.4 mg
- Copper 0.0 mg
- Folate 0.0 µg
- Iron 3.6 mg
- Magnesium 0.0 mg
- Manganese 0.0 mg
- Niacin 0.0 mg
- Pantothenic Acid 0.0 mg
- Phosphorus 0.0 mg
- Riboflavin 0.0 mg
- Thiamin 0.0 mg
- Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.
📋 Nutrition Summary
With 300.0 calories per serving (1 Serving (283.0g)), Thai Curry is a moderately calorie-dense food worth tracking if you're managing your intake. The majority of its calories come from fat (15.0g, 44.6% of calories), including 7.0g of saturated fat. One thing to note: a single serving contains 690.5mg of sodium (30% of the daily recommended limit), which is significant if you're watching your salt intake.
🏷️ Diet & Nutrition Tags
Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.
📝 Ingredients
Water, Cooked Grain Blend (water, Oat Groats, Sorghum, Red Quinoa), Organic Coconut Milk (organic Coconut, Water), Organic Tofu (filtered Water, Organic Soybeans, Natural Coagulants [calcium Chloride, Nigari, Calcium Sulphate]), Green Beans, Baby Corn, Massaman Curry (garlic, Sugar, Soybean Oil, Dried Chili Pepper, Tamarind Juice, Shallot, Salt, Lemongrass, Spices [coriander Seeds, Cumin, Cardamom, Cinnamon, Bay Leaves, Lesser Galangal, Cloves], Kaffir Lime, Galangal, Citric Acid), Red Bell Peppers, Steel Cut Oats, Onions, Olive Oil, Soy Sauce (water, Soybeans, Salt, Alcohol [to Preserve Freshness]), Turbinado Sugar.
🔬 Ingredient Analysis
No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Thai Curry. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.
🤖 AI Nutrition Coach
AI POWEREDAsk anything about Thai Curry — how it fits your diet, what to pair it with, or how it compares nutritionally.
📊 % Daily Value
The following shows how one serving of Thai Curry contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 300.0 kcal | 15% |
| Total Fat | 15.0 g | 19% |
| Saturated Fat | 7.0 g | 35% |
| Sodium | 690.5 mg | 30% ⚠️ |
| Total Carbohydrate | 33.0 g | 12% |
| Dietary Fiber | 5.1 g | 18% ✅ |
| Total Sugars | 7.0 g | 14% |
| Protein | 9.0 g | 18% |
| Calcium | 59.4 mg | 5% |
| Iron | 3.6 mg | 20% ✅ |
| Potassium | 130.2 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).
🔥 Calorie Analysis
Thai Curry accounts for 15% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 44.6% of the calories.
🏃 Exercise Burn Time
How long would it take to burn off the 300.0 calories in Thai Curry? The table below shows burn time for a 170-pound person doing common exercises.
| Exercise | Minutes to Burn |
|---|---|
| Running: 10 minutes per mile | 22.7 min |
| Walking: 17 minutes per mile | 51.8 min |
| Cycling (Low Intensity) | 32.8 min |
| HIIT | 27.8 min |
| Snow Shoveling | 42.1 min |
Find more information on calories burned doing popular exercises.
💬 Nutrition Q&A: Thai Curry
Is Thai Curry good for weight loss?
At 300 calories per serving with a decent fiber content of 5.1g, this curry can fit into a weight loss plan if portions are controlled. The protein at 9g is moderate, and the fiber helps with satiety, though the 15g of fat and 690mg of sodium are factors to keep in mind when planning your overall intake.
Is Thai Curry good for muscle building?
With only 9g of protein per serving, this curry isn't ideal as a primary protein source for muscle building. You'd want to pair it with additional high-protein foods like Greek yogurt, lean meat, or legumes to meet your protein needs for recovery and growth.
Is Thai Curry heart-healthy?
The coconut milk and oils contribute a fair amount of saturated fat, which could be a concern for heart health if consumed regularly. On the positive side, the whole grains, vegetables, and tofu provide beneficial nutrients, though the high sodium level is a drawback for cardiovascular wellness.
How does the fiber in Thai Curry support digestion?
With 5.1g of fiber, this curry supports healthy digestion by promoting regular bowel movements and feeding beneficial gut bacteria. The fiber comes from the oat groats, sorghum, quinoa, and vegetables, which work together to keep you feeling fuller longer and help maintain steady blood sugar levels.
What should I watch out for with Thai Curry?
The sodium content at 690mg per serving is quite high—over a quarter of the daily limit in just one bowl—so this isn't ideal if you're monitoring salt intake or managing blood pressure. The fat comes largely from coconut milk and oils, and while some of it is healthy, the 7g of saturated fat is worth noting.
Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.