Calories in Chicken in a Roasted Red Bell Pepper Cream Sauce

With 289.2 calories per serving (1 Serving (241.0g)), Chicken in a Roasted Red Bell Pepper Cream Sauce is a moderately calorie-dense food worth tracking if you're managing your intake. The majority of its calories come from fat (16.0g, 50.7% of calories), including 6.0g of saturated fat. With 25.0g of protein per serving (50% DV), it's an excellent source of protein for muscle maintenance and recovery.

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

Cooked White Meat Chicken (chicken White Meat, Water, Soybean Oil, Modified Corn Starch, Carrageenan, Sodium Phosphates, Salt, Tomato Paste, Spices, Onion Powder, Enriched Wheat Flour [bleached Flour, Niacin, Reduced Iron, Thiamin Mononitrate. Riboflavin, Folic Acid], Nonfat Dry Milk), Half and Half (milk, Cream), Yellow Zucchini, Green Zucchini Tomatoes, Roasted Red Bell Pepper, Unsalted Butter (pasteurized Cream), Garlic (garlic Citric Acid), Olive Oil, Water, Modified Corn Starch, Basil Paste (basil, Canola and Olive Oil Blend, Citric Acid, Salt, Spice), Salt, Sherry Wine Vinegar, Spices.

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

The following shows how one serving of Chicken in a Roasted Red Bell Pepper Cream Sauce contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Chicken in a Roasted Red Bell Pepper Cream Sauce accounts for 14.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 50.7% of the calories.

How long would it take to burn off the 289.2 calories in Chicken in a Roasted Red Bell Pepper Cream Sauce? The table below shows burn time for a 170-pound person doing common exercises.

Find more information on calories burned doing popular exercises.

Oat milk and soy milk are both popular dairy alternatives but they occupy very different nutritional positions. Oat milk is higher in carbohydrates and has a creamy flavour ideal for coffee, while soy milk is significantly higher in protein and more closely mirrors dairy milk's nutritional profile.