Calories in Dried Apple

📏 Serving Size: 1 Serving (28.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 87.1
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 3.1 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 21.0 g
  • Dietary Fiber 2.0 g
  • Sugars 16.0 g
  • Protein 1.0 g
Vitamins & Minerals
  • Vitamin A 50.1 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Dried Apple contains 87.1 calories per serving (1 Serving (28.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 21.0g per serving (95.5% of calories), of which 16.0g are sugars.

🏷️ Diet & Nutrition Tags

✅ Low Calorie ⚠️ High Sugar

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Apples.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Dried Apple. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Dried Apple contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories87.1 kcal4.4%
Sodium3.1 mg0%
Total Carbohydrate21.0 g8%
Dietary Fiber2.0 g7%
Total Sugars16.0 g32%
Protein1.0 g2%
Vitamin A50.1 IU1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Dried Apple accounts for 4.4% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 95.5% of the calories.

Carbs 95.5%
Carbs 95.5% Protein 4.5%

🏃 Exercise Burn Time

How long would it take to burn off the 87.1 calories in Dried Apple? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 6.6 min
Walking: 17 minutes per mile 15.0 min
Cycling (Low Intensity) 9.5 min
HIIT 8.1 min
Swimming (Moderate Intensity) 7.8 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Dried Apple

Is Dried Apple good for weight loss?

Dried apple is calorie-dense at 87 calories per ounce, so portions matter if you're watching your intake. The 2g of fiber per serving helps with satiety, but the high sugar content (16g) means it's easy to overeat without realizing how much you're consuming.

How might Dried Apple affect blood sugar?

Dried apple will cause a relatively sharp rise in blood sugar due to its high sugar content and low fiber-to-carb ratio. The 2g of fiber provides some moderating effect, but it's not enough to prevent a noticeable spike on its own.

What diets does Dried Apple suit?

Works well for whole-food, paleo, and vegan diets. It's less suitable for low-carb, ketogenic, or strict diabetic diets due to the sugar load.

What should I watch out for with Dried Apple?

The sugar concentration is significant—16g per 28g serving means more than half the weight is sugar. If you have blood sugar concerns or are limiting added sugars, dried apple should be eaten sparingly and ideally paired with protein or fat to slow absorption.

What does Dried Apple pair well with for a balanced meal?

Pair it with nuts, nut butter, or cheese to add protein and fat, which will slow sugar absorption and keep you fuller longer. Greek yogurt or cottage cheese also makes a satisfying combination.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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