Calories in Caramelized Madagascar Vanilla Cream Cups

📏 Serving Size: 1 Serving (81.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 250.3
  • Total Fat 16.0 g
  • Saturated Fat 9.0 g
  • Cholesterol 75.3 mg
  • Sodium 135.3 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 24.0 g
  • Dietary Fiber 1.0 g
  • Sugars 19.0 g
  • Protein 3.0 g
Vitamins & Minerals
  • Vitamin A 400.1 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 80.2 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.8 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 250.3 calories per serving (1 Serving (81.0g)), Caramelized Madagascar Vanilla Cream Cups is a moderately calorie-dense food worth tracking if you're managing your intake. The majority of its calories come from fat (16.0g, 57.1% of calories), including 9.0g of saturated fat. It contains 1.8mg of iron (10% DV), which plays a key role in oxygen transport and energy metabolism.

🏷️ Diet & Nutrition Tags

⚠️ High Saturated Fat ⚠️ High Sugar

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Water, Heavy Cream (milk, Cream, Carrageenan), Vanilla Filling (sugar, Non Fat Milk, Modified Food Starch, Salt Tetrasodium Pyrophosphate, Monocalcium Phhsphate, Potassium Sorbate Preservative, Dextrose, Wheat Starch, Maltodextrin, Artificial Flavor, Yellow 5, Yellow 6), Semisweet Chocolate (unsweetened Chocolate, Sugar, Cocoa Butter, Soy Lecithin, Natural Flavor), Sugared Egg Yolks (egg Yolks, Sugar), Vanilla Extract (water, Ethyl Alcohol, Sugar, Vanilla Bean Extract), Powdered Sugar (sugar, Cornstarch), Titanium Dioxide Color.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Artificial Colours ⚠️ Emulsifiers / Stabilisers ⚠️ Flavour Enhancers

Artificial Preservatives: Potassium Sorbate

Artificial Colours: Yellow 5, Yellow 6

Emulsifiers / Stabilisers: Carrageenan, Lecithin, Soy Lecithin, Modified Food Starch, Pyrophosphate, Tetrasodium Pyrophosphate

Flavour Enhancers: Artificial Flavor

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

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📊 % Daily Value

The following shows how one serving of Caramelized Madagascar Vanilla Cream Cups contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories250.3 kcal12.5%
Total Fat16.0 g21%
Saturated Fat9.0 g45%
Cholesterol75.3 mg25%
Sodium135.3 mg6%
Total Carbohydrate24.0 g9%
Dietary Fiber1.0 g3%
Protein3.0 g6%
Calcium80.2 mg6%
Iron1.8 mg10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Caramelized Madagascar Vanilla Cream Cups accounts for 12.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 57.1% of the calories.

Fat 57.1%
Carbs 38.1%
Fat 57.1% Carbs 38.1% Protein 4.8%

🏃 Exercise Burn Time

How long would it take to burn off the 250.3 calories in Caramelized Madagascar Vanilla Cream Cups? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 18.9 min
Walking: 17 minutes per mile 43.2 min
Cycling (Low Intensity) 27.4 min
HIIT 23.2 min
Kayaking 36.6 min

Find more information on calories burned doing popular exercises.

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