Calories in Chili

📏 Serving Size: 1 Serving (216.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 661.0
  • Total Fat 60.0 g
  • Saturated Fat 29.0 g
  • Cholesterol 95.0 mg
  • Sodium 1540.1 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 3.0 g
  • Dietary Fiber 6.0 g
  • Sugars 5.0 g
  • Protein 25.0 g
Vitamins & Minerals
  • Vitamin A 1749.6 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 60.5 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 2.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

At 661.0 calories per serving (1 Serving (216.0g)), Chili is a high-calorie food — portion size matters if you're monitoring your daily intake. The majority of its calories come from fat (60.0g, 82.8% of calories), including 29.0g of saturated fat. One thing to note: a single serving contains 1540.1mg of sodium (67% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ High Protein ✅ High Fiber ⚠️ High Calorie ⚠️ High Sodium ⚠️ High Saturated Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Beef, Water, Pork, Beef Fat, Tomato Ketchup (tomato Concentrate [water, Tomato Paste], High Fructose Corn Syrup, Salt, Onion Powder, Garlic Powder, Natural Flavors) Textured Vegetable Protein (soy Flour, Caramel Color), Flavoring, Salt, Vinegar, Onion Powder, Monosodium Glutamate.

🔬 Ingredient Analysis

⚠️ Artificial Colours ⚠️ Flavour Enhancers

Artificial Colours: Caramel Color

Flavour Enhancers: Monosodium Glutamate, Textured Vegetable Protein

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

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📊 % Daily Value

The following shows how one serving of Chili contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories661.0 kcal33%
Total Fat60.0 g77%
Saturated Fat29.0 g145%
Cholesterol95.0 mg32%
Sodium1540.1 mg67% ⚠️
Total Carbohydrate3.0 g1%
Dietary Fiber6.0 g22% ✅
Protein25.0 g50% ✅
Calcium60.5 mg5%
Iron2.7 mg15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Chili accounts for 33% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 82.8% of the calories.

Fat 82.8%
Protein 15.3%
Fat 82.8% Carbs 1.8% Protein 15.3%

🏃 Exercise Burn Time

How long would it take to burn off the 661.0 calories in Chili? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 50.0 min
Walking: 17 minutes per mile 114.1 min
Cycling (Low Intensity) 72.3 min
HIIT 61.2 min
Swimming (Moderate Intensity) 59.4 min

Find more information on calories burned doing popular exercises.

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