Calories in Broccoli and Rice Casserole, Broccoli and Rice

📏 Serving Size: 1 Serving (220.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 277.1
  • Total Fat 17.0 g
  • Saturated Fat 10.0 g
  • Cholesterol 44.0 mg
  • Sodium 699.6 mg
  • Potassium 290.4 mg
  • Total Carbohydrate 21.0 g
  • Dietary Fiber 4.0 g
  • Sugars 2.0 g
  • Protein 10.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 248.6 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 2.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 277.1 calories per serving (1 Serving (220.0g)), Broccoli and Rice Casserole, Broccoli and Rice is a moderately calorie-dense food worth tracking if you're managing your intake. The majority of its calories come from fat (17.0g, 55.2% of calories), including 10.0g of saturated fat. One thing to note: a single serving contains 699.6mg of sodium (30% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

⚠️ High Sodium ⚠️ High Saturated Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Broccoli, Water, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Colored with Annatto; Potato Starch, Canola Oil and Cellulose Powder (anticaking Agents), Natamycin (mold Inhibitor)), Enriched Long Grain Rice (long Grain Rice, Calcium Carbonate, Iron Phosphate, Thiamine Mononitrate, Folic Acid), Onion, Celery, Butter, Contains 2% or Less of: Milk, Heavy Cream (with Carrageenan, Mono- and Diglycerides, Polysorbate 80), Enriched Bleached Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Base (chicken Meat Including Natural Chicken Juices, Salt, Hydrolyzed Vegetable Protein (soy, Corn), Sugar, Potato Flour, Natural Flavor, Autolyzed Yeast Extract, Carrot Powder, Turmeric), Salt, Spices.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Emulsifiers / Stabilisers ⚠️ Flavour Enhancers ℹ️ Fortified / Enriched

Artificial Preservatives: Natamycin

Emulsifiers / Stabilisers: Carrageenan, Polysorbate 80, Mono- And Diglycerides, Diglycerides

Flavour Enhancers: Yeast Extract, Autolyzed Yeast, Autolyzed Yeast Extract, Hydrolyzed Vegetable Protein

Fortification / Enrichment Agents: Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Calcium Carbonate

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

📊 % Daily Value

The following shows how one serving of Broccoli and Rice Casserole, Broccoli and Rice contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories277.1 kcal13.9%
Total Fat17.0 g22%
Saturated Fat10.0 g50%
Cholesterol44.0 mg15%
Sodium699.6 mg30% ⚠️
Total Carbohydrate21.0 g8%
Dietary Fiber4.0 g14%
Protein10.0 g20%
Calcium248.6 mg19%
Iron2.0 mg11%
Potassium290.4 mg6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Broccoli and Rice Casserole, Broccoli and Rice accounts for 13.9% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 55.2% of the calories.

Fat 55.2%
Carbs 30.3%
Fat 55.2% Carbs 30.3% Protein 14.4%

🏃 Exercise Burn Time

How long would it take to burn off the 277.1 calories in Broccoli and Rice Casserole, Broccoli and Rice? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 21.0 min
Walking: 17 minutes per mile 47.8 min
Cycling (Low Intensity) 30.3 min
HIIT 25.7 min
Stationary Bike (Moderate Intensity) 29.3 min

Find more information on calories burned doing popular exercises.

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