Calories in Quick Oats

📏 Serving Size: 1/2 cup (40.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 150.0
  • Total Fat 2.5 g
  • Saturated Fat 0.5 g
  • Cholesterol 0.0 mg
  • Sodium 0.0 mg
  • Potassium 150.0 mg
  • Total Carbohydrate 27.0 g
  • Dietary Fiber 4.0 g
  • Sugars 0.0 g
  • Protein 5.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.6 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 150.0 calories per serving (1/2 cup (40.0g)), Quick Oats is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 27.0g per serving (71.8% of calories), with a good 4.0g of dietary fiber.

🏷️ Diet & Nutrition Tags

✅ Low Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Whole Grain Rolled Oats.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Quick Oats. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Quick Oats contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories150.0 kcal7.5%
Total Fat2.5 g3%
Saturated Fat0.5 g2%
Total Carbohydrate27.0 g10%
Dietary Fiber4.0 g14%
Protein5.0 g10%
Iron1.6 mg9%
Potassium150.0 mg3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Quick Oats accounts for 7.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 71.8% of the calories.

Fat 15%
Carbs 71.8%
Fat 15% Carbs 71.8% Protein 13.3%

🏃 Exercise Burn Time

How long would it take to burn off the 150.0 calories in Quick Oats? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 11.3 min
Walking: 17 minutes per mile 25.9 min
Cycling (Low Intensity) 16.4 min
HIIT 13.9 min
Stationary Bike (High Intensity) 10.6 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Quick Oats

Is Quick Oats good for weight loss?

Quick oats can work well for weight loss due to their moderate calorie density and notable fiber content. The 4g of fiber per serving helps you feel fuller longer, which can reduce overall calorie intake throughout the day.

How does the fiber in Quick Oats support digestion?

Four grams of fiber supports digestion by promoting regular bowel movements and feeding beneficial gut bacteria. This helps maintain digestive health and can prevent constipation.

Is Quick Oats a good snack for kids?

Quick oats make a nutritious breakfast for kids, offering good protein and fiber for sustained energy. Their mild flavor and soft texture are appealing to most children, and you can easily customize them with fruits or other toppings they enjoy.

Is Quick Oats gluten-free?

Quick oats are naturally gluten-free since they contain only whole grain rolled oats with no added ingredients. However, check the package label, as some brands may be processed in facilities that handle gluten.

What diets does Quick Oats suit?

These oats suit a wide range of diets, including vegetarian, vegan, and heart-healthy plans. They're also appropriate for most low-glycemic and whole-grain focused eating approaches.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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