Calories in Campbell's Soup Chicken Pasta-Low Sodium

📏 Serving Size: Amount per serving (305.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 170.8
  • Total Fat 6.0 g
  • Saturated Fat 2.0 g
  • Cholesterol 30.5 mg
  • Sodium 119.0 mg
  • Potassium 491.1 mg
  • Total Carbohydrate 17.0 g
  • Dietary Fiber 0.9 g
  • Sugars 4.0 g
  • Protein 11.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 48.8 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 170.8 calories per serving (Amount per serving (305.0g)), Campbell's Soup Chicken Pasta-Low Sodium is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 17.0g per serving (40.9% of calories).

📝 Ingredients

Chicken Stock, Chicken Meat, Carrots, Enriched Egg Noodles (wheat Flour, Egg Whites, Eggs, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Celery, Modified Food Starch, Contains Less than 2% of: Chicken Fat, Sauterne Wine, Red Peppers, Yeast Extract, Sugar, Dehydrated Onions, Potassium Chloride, Dehydrated Garlic, Flavoring, Spice, Sodium Phosphate, Beta Carotene for Color.

🔬 Ingredient Analysis

⚠️ Emulsifiers / Stabilisers ⚠️ Flavour Enhancers ℹ️ Fortified / Enriched

Emulsifiers / Stabilisers: Modified Food Starch

Flavour Enhancers: Yeast Extract

Fortification / Enrichment Agents: Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Beta Carotene

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Campbell's Soup Chicken Pasta-Low Sodium contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories170.8 kcal8.5%
Total Fat6.0 g8%
Saturated Fat2.0 g10%
Cholesterol30.5 mg10%
Sodium119.0 mg5%
Total Carbohydrate17.0 g6%
Dietary Fiber0.9 g3%
Total Sugars4.0 g8%
Protein11.0 g22%
Calcium48.8 mg4%
Iron1.0 mg6%
Potassium491.1 mg10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Campbell's Soup Chicken Pasta-Low Sodium accounts for 8.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 40.9% of the calories.

Fat 32.6%
Carbs 40.9%
Protein 26.5%
Fat 32.6% Carbs 40.9% Protein 26.5%

🏃 Exercise Burn Time

How long would it take to burn off the 170.8 calories in Campbell's Soup Chicken Pasta-Low Sodium? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 12.9 min
Walking: 17 minutes per mile 29.5 min
Cycling (Low Intensity) 18.7 min
HIIT 15.8 min
Baseball 32.1 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Campbell's Soup Chicken Pasta-Low Sodium

Is Campbell's Soup Chicken Pasta-Low Sodium good for weight loss?

At 171 calories per serving with 11g of protein and reasonable carbs, this soup can fit into a weight loss plan. The low sodium version helps reduce water retention, though you'll want to watch portion sizes since the serving is fairly large at 305g.

Is Campbell's Soup Chicken Pasta-Low Sodium good for muscle building?

With 11g of protein per serving, this soup provides a decent protein contribution, but it's better used as part of a meal rather than as a primary protein source. Pairing it with additional protein-rich foods would be more effective for muscle-building goals.

Is Campbell's Soup Chicken Pasta-Low Sodium good post-workout fuel?

This soup works reasonably well post-workout since it combines protein (11g) with carbs (17g) in an easy-to-digest form. The addition of vegetables provides some potassium (491mg) to help with recovery, making it a light but practical option after exercise.

Is Campbell's Soup Chicken Pasta-Low Sodium gluten-free?

No, this soup is not gluten-free because it contains enriched egg noodles made with wheat flour.

What diets does Campbell's Soup Chicken Pasta-Low Sodium suit?

This soup suits low-sodium diets, regular balanced diets, and can work within omnivorous eating patterns. It's not suitable for gluten-free, vegan, or vegetarian diets due to its ingredients.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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