Calories in Creme Filled Sponge Cakes with Peanut Butter Flavored Icing, Peanut Butter

With 270.0 calories per serving (2 Cakes (67.0g)), Creme Filled Sponge Cakes with Peanut Butter Flavored Icing, Peanut Butter is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 42.0g per serving (62.2% of calories), of which 30.0g are sugars.

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

Sugar, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Nonfat Milk, Vegetable Shortening (soybean Oil, Palm Oil, and Hydrogenated Cottonseed Oil),corn Syrup, Egg Yolks, Peanut Butter (peanuts, Salt, Hydrogenated Vegetable Oil(cottonseed Oil, Canola Oil, And/or Soybean Oil), High Fructose Corn Syrup, Eggs, Contains 2% or Less than Each of the Following: Liquid Sucrose, Dextrose, Water, Corn Starch, Soy Protein, Modified Corn Starch, Soy Lecithin, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Roasted Peanut Extract, Polysorbate 60, Natural and Artificial Flavor, Butter (made from Milk), Xanthan Gum, Mono-And Diglycerides, Sorbitan Monostearate, Distilled Monoglycerides, Monoglycerides, Calcium Sulfate, Agar, Nutmeg, Caramel Color, Fd&c Yellow #5, Fd&c Red #40, Fd&c Yellow #6, Fd&c Blue #1, Phosphoric Acid, Lactic Acid, Preserved with Sorbic Acid, Potassium Sorbate and Sodium Benzoate. Manufactured on Shared Equipment that Also Processes Products Containing Tree Nuts and Peanuts.

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

The following shows how one serving of Creme Filled Sponge Cakes with Peanut Butter Flavored Icing, Peanut Butter contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Creme Filled Sponge Cakes with Peanut Butter Flavored Icing, Peanut Butter accounts for 13.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 62.2% of the calories.

How long would it take to burn off the 270.0 calories in Creme Filled Sponge Cakes with Peanut Butter Flavored Icing, Peanut Butter? The table below shows burn time for a 170-pound person doing common exercises.

Find more information on calories burned doing popular exercises.

Shrimp and salmon are both widely eaten seafood options, but nutritionally they are quite different. Shrimp is one of the lowest-calorie protein sources available, while salmon is a calorie-dense oily fish packed with omega-3s.