Calories in Pecan Loaf

📏 Serving Size: 1 Serving (102.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 370.3
  • Total Fat 20.0 g
  • Saturated Fat 2.5 g
  • Cholesterol 75.5 mg
  • Sodium 320.3 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 43.0 g
  • Dietary Fiber 1.0 g
  • Sugars 25.0 g
  • Protein 4.0 g
Vitamins & Minerals
  • Vitamin A 999.6 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 1.2 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 20.4 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

At 370.3 calories per serving (1 Serving (102.0g)), Pecan Loaf is a high-calorie food — portion size matters if you're monitoring your daily intake. The majority of its calories come from fat (20.0g, 48.9% of calories), including 2.5g of saturated fat.

🏷️ Diet & Nutrition Tags

⚠️ High Sugar

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Sugar, Enriched Wheat Flour Bleached (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Vegetable Oil (canola and Soybean), Sweet Potato, Pecans (may Contain Nut Shell Fragments), Spices, Food Starch-Modified, Dry Whey, Leavening (sodium Aluminum Phosphate, Baking Soda), Salt, Vital Wheat Gluten, Propylene Glycol Mono & Diesters of Fatty Acids, Mono & Diglycerides, Sodium Stearoyl Lactylate, Dextrose, Corn Starch, Tricalcium Phosphate, Soy Flour, Dry Whole Egg, Natural and Artificial Flavor, Ascorbic Acid (dough Conditioner), Sodium Propionate (as a Preservative), Alpha Tocopherols as Preservative, Citric Acid and Fd&c Yellow 6.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Artificial Colours ⚠️ Emulsifiers / Stabilisers ⚠️ Flavour Enhancers ℹ️ Fortified / Enriched

Artificial Preservatives: Sodium Propionate

Artificial Colours: Yellow 6, Fd&C Yellow 6

Emulsifiers / Stabilisers: Diglycerides, Sodium Stearoyl Lactylate, Stearoyl Lactylate, Propylene Glycol

Flavour Enhancers: Artificial Flavor

Fortification / Enrichment Agents: Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Tricalcium Phosphate, Ascorbic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Pecan Loaf contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories370.3 kcal18.5%
Total Fat20.0 g26%
Saturated Fat2.5 g12%
Cholesterol75.5 mg25%
Sodium320.3 mg14%
Total Carbohydrate43.0 g16%
Dietary Fiber1.0 g4%
Total Sugars25.0 g50%
Protein4.0 g8%
Vitamin A999.6 IU20% ✅
Vitamin C1.2 mg1%
Calcium20.4 mg2%
Iron1.4 mg8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Pecan Loaf accounts for 18.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 48.9% of the calories.

Fat 48.9%
Carbs 46.7%
Fat 48.9% Carbs 46.7% Protein 4.3%

🏃 Exercise Burn Time

How long would it take to burn off the 370.3 calories in Pecan Loaf? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 28.0 min
Walking: 17 minutes per mile 63.9 min
Cycling (Low Intensity) 40.5 min
HIIT 34.3 min
Burpees 34.3 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Pecan Loaf

How might Pecan Loaf affect blood sugar?

With 43g of carbs and only 1g of fiber, this loaf will likely cause a notable rise in blood sugar. The 25g of sugar means most of the carbohydrate content is in simple sugars rather than complex carbs, which leads to faster blood sugar spikes.

Is Pecan Loaf suitable for people with lactose intolerance?

This contains dry whey and sodium stearoyl lactylate, both dairy-derived ingredients, so it's not suitable for people with lactose intolerance.

Is Pecan Loaf gluten-free?

No, this loaf contains enriched wheat flour and vital wheat gluten, making it unsuitable for a gluten-free diet.

What diets does Pecan Loaf suit?

This loaf works best for people following a standard omnivorous diet without specific restrictions. It's not suitable for gluten-free, dairy-free, or vegan diets, and the high sugar content makes it less ideal for low-carb or blood-sugar-conscious eating patterns.

What should I watch out for with Pecan Loaf?

This loaf is quite high in sugar at 25g per serving, which accounts for more than half the carbohydrates. It also contains wheat flour and vital wheat gluten, so it's not suitable if you need to avoid gluten. The ingredient list includes several additives like artificial flavor, food dyes (FD&C Yellow 6), and preservatives that some people prefer to limit.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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