Calories in Banquet, Double Meat Meals, Salisbury Steaks

📏 Serving Size: 1 Serving (354.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 460.2
  • Total Fat 29.0 g
  • Saturated Fat 10.0 g
  • Cholesterol 81.4 mg
  • Sodium 1391.2 mg
  • Potassium 591.2 mg
  • Total Carbohydrate 30.0 g
  • Dietary Fiber 5.0 g
  • Sugars 2.0 g
  • Protein 20.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 3.5 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 99.1 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 2.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

At 460.2 calories per serving (1 Serving (354.0g)), Banquet, Double Meat Meals, Salisbury Steaks is a high-calorie food — portion size matters if you're monitoring your daily intake. The majority of its calories come from fat (29.0g, 56.6% of calories), including 10.0g of saturated fat. One thing to note: a single serving contains 1391.2mg of sodium (60% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

✅ High Protein ⚠️ High Calorie ⚠️ High Sodium

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Salisbury Steak Patties: Mechanically Separated Chicken, Beef, Pork, Water, Textured Vegetable Protein (soy Flour, Caramel Color), Breader (enriched Bleached Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), Soy Protein Concentrate with Less than 2% Soy Lecithin, Flavoring, Salt, Caramel Color, Sodium Phosphates, Dextrose, Natural Flavor. Gravy: Water, Modified Corn Starch, Salt, Monosodium Glutamate, Flavoring, Caramel Color, Corn Syrup, Whey, Autolyzed Yeast Extract, Hydrolyzed Soy Protein, Sugar, Salt, Extractives of Paprika, Vegetable Juice Concentrates (celery, Carrot, Onion and Leek), Disodium Inosinate & Disodium Guanylate, Xanthan Gum. Mashed Potatoes: Water, Dehydrated Potatoes, Soybean Oil, Salt, Potassium Chloride, Mono and Diglycerides, Maltodextrin, Citric Acid, Disodium Dihydrogen Pyrophosphate, Sugar, Natural Flavor, Bht, Sodium Bisulfite, Calcium Carbonate, Calcium Chloride, Magnesium Carbonate, Magnesium Chloride. Corn: Corn, Water, Sugar.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Artificial Colours ⚠️ Emulsifiers / Stabilisers ⚠️ Flavour Enhancers ℹ️ Fortified / Enriched

Artificial Preservatives: Bht, Sodium Bisulfite

Artificial Colours: Caramel Color

Emulsifiers / Stabilisers: Mono And Diglycerides, Diglycerides, Lecithin, Soy Lecithin, Xanthan Gum, Modified Corn Starch, Sodium Acid Pyrophosphate, Pyrophosphate

Flavour Enhancers: Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate, Yeast Extract, Autolyzed Yeast, Autolyzed Yeast Extract, Hydrolyzed Soy Protein, Textured Vegetable Protein

Fortification / Enrichment Agents: Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Calcium Carbonate

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

📊 % Daily Value

The following shows how one serving of Banquet, Double Meat Meals, Salisbury Steaks contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories460.2 kcal23%
Total Fat29.0 g37%
Saturated Fat10.0 g50%
Cholesterol81.4 mg27%
Sodium1391.2 mg60% ⚠️
Total Carbohydrate30.0 g11%
Dietary Fiber5.0 g18%
Protein20.0 g40% ✅
Vitamin C3.5 mg4%
Calcium99.1 mg8%
Iron2.7 mg15%
Potassium591.2 mg13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Banquet, Double Meat Meals, Salisbury Steaks accounts for 23% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 56.6% of the calories.

Fat 56.6%
Carbs 26%
Protein 17.4%
Fat 56.6% Carbs 26% Protein 17.4%

🏃 Exercise Burn Time

How long would it take to burn off the 460.2 calories in Banquet, Double Meat Meals, Salisbury Steaks? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 34.8 min
Walking: 17 minutes per mile 79.4 min
Cycling (Low Intensity) 50.3 min
HIIT 42.6 min
Elliptical (High Intensity) 55.5 min

Find more information on calories burned doing popular exercises.

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